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Restaurant jobs in Belfast BT7

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    • Proven supervising or team management experience within bars or restaurants.
    • Extensive restaurant or hotel experience with a focus on food safety and food…
    • - Floor Staff (Full Time Tuesday - Saturday).
    • - A competitive hourly rate/salary + great tips paid weekly.
    • - A fantastic employee discount scheme of 25% off…
    • Familiarity with restaurant operations including serving protocols and customer service excellence.
    • Proven supervising experience within a restaurant or…
    • Maintain a clean, high-standard restaurant with great kerb appeal.
    • Lead your entire team to deliver standout hospitality and memorable customer experiences…
    • Opening and closing the restaurant.
    • 1-2 years of managment experience.
    • Passion for both food and drink.
    • Ability to work in a close-knit team on a daily basis.
    • Wage per hour depending on experience. *.
    • The Chef de Partie is responsible for preparing, cooking and presenting dishes within a specialist area.
    • Together with the kitchen team, you will ensure a high quality of service is maintained at all times whilst adhering to the highest level of health and food…
    • Operating within our elegant 29-bedroom hotel, you will be responsible for delivering premium, freshly cooked-to-order breakfast dishes that guarantee our…
    • Develop seasonal restaurant and event menus that showcase fresh, locally sourced produce.
    • *Sunday restaurant service finishes early, with last food orders at 6:…
    • Proven experience in food preparation, cooking, or a similar kitchen role within a restaurant or hospitality setting.
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    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
    • 40 hours per week as per rota.
    • 5 days a week, Tuesday to Sunday.
    • Shift patterns 08:00 -16:00, 10:00-18:00.
    • The Mobile Café Supervisor is responsible for the day…
    • Experienced front of house required for 20-30 hrs per week.
    • A passion for hospitality, knowledge of the industry and a desire for excellent customer service are…
    • Lead and manage daily operations of the restaurant, ensuring a seamless customer experience.
    • Proven experience in a managerial role within the restaurant or…
    • Previous experience in a fast-paced kitchen or restaurant setting is advantageous.
    • Proven experience in food preparation, cooking, or a similar role within a…

People also searched:

part time
Bar Manager
Belfast
£26,000 - £28,000 a year
Permanent, Full-time

Job details

Here’s how the job details align with your profile.

Pay

£26,000 - £28,000 a year

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Employee discount
Discounted or free food

Full job description

Company Overview

Clover Pubs NI Ltd is dedicated to revitalizing Belfast’s historic and beloved pubs, transforming them into vibrant, welcoming spaces that celebrate Irish hospitality. With a passion for creating memorable experiences, the company prides itself on delivering exceptional service in unique, atmospheric environments.

Overview

We are seeking an energetic and motivated Bar Manager for Henrys & The Jailhouse to lead our bar operations with enthusiasm and professionalism. This pivotal role involves overseeing daily bar activities, managing a talented team, and ensuring our guests enjoy outstanding service and memorable moments. If you thrive in a lively environment and have a passion for hospitality, this is your opportunity to make a real impact.

Responsibilities

  • Lead and supervise the bar team to deliver exceptional customer service and ensure smooth daily operations
  • Oversee food and beverage preparation, including bartending, cocktail crafting, menu development to maintain high standards of quality
  • Manage stock levels, order supplies, and ensure food safety and hygiene regulations are strictly followed
  • Train and develop team members in serving techniques, and hospitality best practices
  • Maintain a lively atmosphere while enforcing responsible alcohol service policies
  • Monitor sales performance and implement strategies to maximize revenue and customer satisfaction
  • Ensure compliance with health & safety standards across all bar activities

Requirements

  • Proven supervising or team management experience within bars or restaurants
  • Strong background in bartending, and serving in hospitality settings
  • Extensive restaurant or hotel experience with a focus on food safety and food production
  • Demonstrated leadership skills with the ability to motivate and guide a team effectively
  • Excellent communication skills with a positive attitude towards guest service
  • Ability to work flexible hours in a fast-paced environment

Join us as a Bar Manager to lead with energy, inspire your team, and create unforgettable experiences for our guests!

Pay: £26,000.00-£28,000.00 per year

Benefits:

  • Discounted or free food
  • Employee discount

Work Location: In person

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