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Restaurant jobs in Birmingham B6

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    • As Assistant Restaurant Manager, you’ll help deliver a welcoming hospitality experience while supporting smooth restaurant operations.
    • Previous experience as a Grill Chef, Line Chef, or Chef de Partie in a busy restaurant environment.
    • Job Type:* Full-time / Part-time / Permanent.
    • Experience in a restaurant or hotel environment would be an advantage.
    • In this role, you will support the Restaurant Manager in overseeing daily operations,…
    • Proven experience as a Chef in a restaurant setting.
    • The ideal candidate will experience working in a busy restaurant kitchen environment.
    • Progression opportunities - new restaurant openings and promotions.
    • Flexible Pay - access to up to 50% of your earned pay at any point of the month, with the…
    • Take full ownership of your designated section, ensuring consistent preparation and presentation to Michelin specification.
    • Familiarity with restaurant operations, including serving procedures and customer service principles.
    • Prepare and cook a variety of dishes according to…
    • Previous experience as a Sous Chef within a quality-led restaurant, hotel, or hospitality environment.
    • As Sous Chef, you will support the Head Chef in the day-…
  • View similar jobs with this employer
    • You’ll work closely with your team, coaching and supporting them while maintaining high standards in food quality, speed, and cleanliness.
    • Please note this is a full-time, permanent position.
    • High level of customer service.
    • Cash handling, control of wastage, stock control & ordering.
    • Competitive salary + service charges.
    • All Giggling members get paid weekly (Every Friday).
    • Delicious and authentic fresh Thai food on every shift.
    • Proven experience as a General Manager within a busy pub, restaurant or hospitality venue.
    • Performance bonus opportunity of up to 10%.
    • Working alongside the catering team, providing ad hoc support for holidays, absence and events, providing home cooked food, using fresh ingredients for our…
    • Being creative Helping people Analysis & maths.
    • As a Chef and Hospitality Specialist in the RAF, you will plan, prepare and deliver culinary excellence in our…
    • Hours and rates of pay to be discussed during interview process.
    • Prepare and cook food items according to recipes and quality standards.

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part time
Assistant Restaurant Manager
Ashby-De-La-Zouch
£13.50 - £14.25 an hour
Permanent, Full-time

Job details

£13.50 - £14.25 an hour
Company pension, On-site parking
Permanent, Full-time
Ashby-De-La-Zouch

Full job description

Job Overview

As Assistant Restaurant Manager, you’ll help deliver a welcoming hospitality experience while supporting smooth restaurant operations. You’ll work alongside the team to maintain high standards across food preparation, service and food production.

Your experience will be necessary to help lead the team. We work on 45 -60 hour week. 5 days out of 7.

Duties

  • Support the Restaurant Manager with daily operations, team management and staff supervision.
  • Lead and encourage colleagues to provide attentive serving and a positive guest experience.
  • Help coordinate bar service, including bartending and barista duties where needed.
  • Maintain food safety standards and support.
  • Your impact: By guiding the team and upholding safe food practices, you help guests enjoy reliable service.

Qualifications

  • Restaurant, hospitality or hotel experience is useful.
  • Supervising experience, leadership skills and confidence supporting a team are desirable.
  • Culinary or kitchen experience is welcome, as are bartending and barista skills.

Pay: £13.50-£14.25 per hour

Expected hours: 45.0 – 60.0 per week

Benefits:

  • Company pension
  • On-site parking

Work Location: In person

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