Skip to main content
Post your CV and find your next job on Indeed!

Restaurant jobs in Bond Street Station

Sort by: -
    • Generous staff discount at all group’s restaurants.
    • Signature dishes such as Mast O Khair, Lamb Koobideh, Chicken Joujeh, and Ghaymeh Bedemjan highlight…
    • Ensure all dishes are prepared in line with authentic Italian recipes and the restaurant's standards.
    • Prepare and plate hot starters, cold starters, and salads…
    • Previous restaurant experience is preferred, along with serving knowledge to enhance customer service understanding.
    • CHEF DE PARTIE: 2 years (preferred).
    • Cross-Functional Collaboration: Partner with restaurant leaders on menu planning, events, and guest experience.
    • Strong leadership and people management skills.
    • Opportunity to grow within a developing restaurant group.
    • We are a quality-led sushi and Japanese kitchen focused on precision, consistency, and flavour.
    • At least 12 months experience working in a similar restaurant in a similar position.
    • Welcome and accommodate clients on top of the usual duties of a Waiter/…
    • Proven experience in a restaurant or hospitality setting, with a strong understanding of culinary techniques.
    • The ideal candidate will have a strong background…
    • Proven experience operating a wok station in a high-volume restaurant.
    • Minimum 3 years’ experience working in a Thai kitchen.
    • Eligible to work in the UK.
    • Sharing plates and premium grilled meats.
    • A curated Italian wine list.
    • Hard‑working, disciplined and hungry to grow.
    • Up to £17 p/h, depending on experience.
    • Proven experience as a Sous Chef or Senior Chef de Partie in a high-volume restaurant.
    • Assist the Head Chef in day-to-day kitchen operations.
    • You will share your knowledge and best practices to assist in the training of new chefs.
    • You will have the opportunity to develop under our previously starred…
    • We are looking for an experienced (minimum 1 year in similar role) and ambitious Sous Chef.
    • This is a service based role, you will be supporting the Head…
    • You will take full ownership of the kitchen — from menu execution and prep to leading the team through busy service.
    • Competitive salary based on experience.
    • Full-time · Mon–Fri · No weekends · SW3 (South Kensington / Knightsbridge) · £18hr + bonus*.
    • Welcome them, look after them, and guide them through the DRMR…
    • We ensure our guests enter our restaurant with a big IRASHAIMASSE (welcome to our restaurant) and leave us with the best feeling possible.

Job Post Details

Chef de Partie - job post

Soraya Restaurant
London W1U
£15.50 - £16.50 an hour - Full-time

Job details

Pay

  • £15.50 - £16.50 an hour

Job type

  • Full-time

Location

London W1U

Benefits

Pulled from the full job description

  • Referral programme
  • Employee discount
  • Employee assistance programme
  • Company pension

Full job description

Pachamama Group was set up in October 2014 with a mission to introduce inspiring hospitality concepts across the globe by doing it our way and making the impossible possible. Each restaurant concept is built to be a space where guests can enjoy offerings from diverse locales, in an environment that takes them away on a culinary journey.


Soraya, Persian-inspired, arrives as a continuation of 971 Hospitality’s world by Pachamama Group. Opening is due mid June 2026.

At its heart, Soraya is about sharing. It offers guests an exceptional culinary experience, celebrating the rich and vibrant flavours of Persian cuisine in an exquisite setting. Soraya’s menu is a testament to meticulous craftsmanship, designed to delight and encourage communal feasting. Signature dishes such as Mast O Khair, Lamb Koobideh, Chicken Joujeh, and Ghaymeh Bedemjan highlight traditional Persian recipes, while innovative plates showcase the team’s genius. Prepared with utmost precision, the succulent skewers of marinated meats and vegetables are served on meticulously chosen crockery and silverware that transport diners straight to the heart of Tehran.


As a seasoned Chef de Partie, we anticipate your readiness to bring your top performance and culinary flair to our team.


For the Chef de Partie role, we offer the following benefits and opportunities:

  • Attractive salary based on your skills and experience.
  • Full Service Charge distribution.
  • Referral scheme with a £300 bonus for a successful candidate.
  • Complimentary breakfast, lunch, and dinner for all employees.
  • Generous staff discount at all group’s restaurants.
  • 28 days of holiday for a full time employee, ensuring a balanced professional and personal life.
Other benefits include:

  • Comprehensive on-the-job training to enhance your skills and knowledge.
  • A friendly and positive work environment fostering respect and teamwork.
  • Psychological, financial and legal support available through our Employee Assistance Programme (EAP).
  • Salary paid monthly – on the last Friday of each month.
  • Wagestream access, allowing you to stream up to 50% of your earnings at any time.
  • Pension scheme with a 3% employer contribution.
  • Opportunities for career development, regular appraisals to discuss progress and perspectives.


As our Chef de Partie, we hope that you will contribute to our mission of introducing exciting, diverse and playful dining conceptsto the London restaurant scene. Our philosophy is to be the best, we continuously improve and never settle.

If this sounds of interest to you, please send us your CV. Come grow with us at Pachamama! This is your chance to be a part of something extremely exciting.

Let Employers Find YouUpload Your Resume