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Restaurant jobs in Boothstown and Ellenbrook

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    • Previous experience in restaurants, hotels, or similar hospitality environment is required.
    • 25% discount on food at drink in our wonderful restaurant and bar –…
    • Minimum 6 months of recent full-time experience in a fast-paced restaurant environment (Server, Waiter/Waitress, or F&B Attendant).
    • Paid travel to the ship.
    • On top of pay opportunity to earn more through our monthly incentive scheme.
    • Hours per week to suit your needs (20+ hours up to full time – you choose).
    • Previous hospitality, restaurant, catering, or customer service experience is beneficial but not essential.
    • ️ Delivering food quickly and accurately from the…
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    • Basic up to £32,000 per year, plus tronc (that’s your card tips that are paid into your bank).
    • £1,000 referral bonus for introducing new Managers or Chefs to…
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    • In every restaurant, you'll find talented Shift Managers and you will be responsible for supporting the General and Assistant Managers to ensure that every…
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    • Basic up to £32,000 per year plus tronc (that’s your card tips that are paid into your bank).
    • Management Bonus Scheme 2026, bonus up to £1,000 per year (OTE).
    • Real progression within your restaurant and across the wider Maguro Group.
    • Experienced Restaurant or General Manager from a restaurant or hospitality background…
    • Trust* — Patients trust us during moments when they may feel worried, frustrated, or unsure.
    • This is a hands-on management role at the centre of a busy private…
    • 4-week paid sabbatical after every 5 years of commitment to us.
    • Free food at work and a tasty discount on your days off.
    • Previous restaurant experience is highly desirable.
    • The successful candidate will be responsible for preparing and cooking high-quality dishes, ensuring the…
    • Strong knowledge of restaurant operations, food preparation, and customer service.
    • Support the General Manager in overseeing the day-to-day operations of the…
    • Previous experience working in a bar or restaurant environment is essential.
    • The ideal candidate will have a passion for delivering excellent customer service,…
    • Previous experience in a restaurant or serving environment is advantageous.
    • Proven experience in food preparation, preferably within a restaurant or catering…
    • Have an eye for detail in every aspect of the restaurant operation including health and safety and premises management.
    • 50% off food at all our venues.

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Job Post Details

Breakfast Supervisor - job post

YOTEL Manchester Deansgate Motley
Manchester M2 6JP
£13.54 an hour - Full-time
Responded to 51-74% of applications in the past 30 days, typically within 2 days.

Job details

Pay

  • £13.54 an hour

Job type

  • Full-time

Location

Manchester M2 6JP

Benefits

Pulled from the full job description

  • Employee discount
  • Discounted or free food
  • Company events

Full job description

MOTLEY

Eat, drink and hang out at MOTLEY, a melting pot for locals and hotel guests alike. From lunch till late, the menu is filled to the brim with uncomplicated, kind to the environment and good for the soul dishes that are low-mileage, ingredient-led, homely, local and seasonal. There

As well as being a destination for locals and visitors to the city, we’re also the social hub of YOTEL Manchester Deansgate, serving as a space for our hotel guests to work, meet, drink and socialise.


Full job description

We are looking for a Breakfast Supervisor to join our team at Yotel.

The ideal candidate will possess strong leadership skills, a passion for food preparation, and a commitment to delivering exceptional guest experiences. This role involves supervising breakfast service, ensuring food safety standards are maintained, and managing a team of kitchen and serving staff to deliver smooth and efficient operations. Previous experience in restaurants, hotels, or similar hospitality environment is required.


Responsibilities

  • Supervise and coordinate all aspects of breakfast service, ensuring timely and efficient delivery of food and beverages.
  • Oversee food preparation and cooking processes, maintaining high standards of quality, presentation, and safety.
  • Manage team members, providing guidance, training, and support to foster a cohesive working environment.
  • Ensure compliance with food safety regulations and hygiene standards at all times.
  • Monitor stock levels and communicate supply needs to the management team.
  • Handle guest enquiries or complaints professionally, resolving issues promptly to ensure guest satisfaction.
  • Maintain cleanliness and organisation within the kitchen and service areas.

What’s In It for You?

  • Discounted Rates at YOTEL hotels.
  • 25% discount on food at drink in our wonderful restaurant and bar – Motley.
  • Ongoing personal development to get you to the next stage of your career.


Job Type:

Permanent / Full time position

Pay: £13.54 per hour + Service Charge

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount
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