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Restaurant jobs in Bournemouth BH2

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    • Assist with setting up dining areas, clearing tables, and maintaining cleanliness throughout the restaurant.
    • Take accurate orders and serve food and beverages…
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    • ✔ Excellent customer service skills.
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    • Excellent opportunities for development and progression.
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    • The successful candidate will play a crucial role in food production, preparation, and team management within our vibrant kitchen environment.
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    • A high level of customer service and communication skills.
    • Possess strong leadership skills and lead by example.
    • Ensure high standard of staff training.
    • Previous experience working in a restaurant or hotel kitchen.
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Job Post Details

Afternoon / Evening Restaurant Staff - job post

Passford House Hotel
3.5 out of 5 stars
Mount Pleasant, Lymington SO41 8LS
£8.00 - £12.71 an hour - Full-time
Responded to 51-74% of applications in the past 30 days, typically within 3 days.

Job details

Pay

  • £8.00 - £12.71 an hour

Job type

  • Full-time

Shift and schedule

  • Weekend availability

Location

Mount Pleasant, Lymington SO41 8LS

Benefits

Pulled from the full job description

  • Sick pay
  • Free parking
  • Company pension
  • On-site parking

Full job description

Job Summary
We are seeking enthusiastic and dedicated Restaurant Staff to join our dynamic team. This role involves providing exceptional guest services, supporting food preparation, and ensuring a welcoming atmosphere for all guests. The ideal candidate will have a passion for hospitality, excellent communication skills, and a keen eye for detail to uphold our high standards of food safety and customer satisfaction.

We are looking for someone to work Wednesday - Sunday inclusive each week from 2:30pm until Finish.

As this position involves preparing and serving alcoholic drinks, we are considering candidates over the age of 18 years old.

Duties

  • Welcome guests warmly and assist with seating arrangements to ensure a positive dining experience
  • Take accurate orders and serve food and beverages efficiently while maintaining excellent guest service standards
  • Support in food preparation tasks in accordance with food safety regulations and kitchen procedures
  • Assist with setting up dining areas, clearing tables, and maintaining cleanliness throughout the restaurant
  • Upsell menu items to enhance guest experience and maximise sales opportunities
  • Handle cash transactions accurately using basic maths skills and process payments efficiently
  • Ensure compliance with health and safety standards, including food safety protocols
  • Collaborate with team members to deliver seamless service during busy periods
  • Assist in opening or closing duties as required, including cleaning and organising workstations

Requirements

  • Previous experience in hospitality or restaurant environments is preferred but not essential; training will be provided for the right candidate
  • Knowledge of food safety standards and basic food preparation techniques is advantageous
  • Strong customer service skills with a friendly, professional attitude
  • Ability to work effectively in a fast-paced environment while managing multiple tasks
  • Good organisational skills with effective time management abilities
  • Basic maths skills for handling transactions accurately
  • Experience in serving, culinary arts, or kitchen work is desirable but not mandatory
  • Flexibility to work during peak hours, including evenings and weekends as needed

We welcome motivated individuals eager to develop their hospitality career within a supportive team environment. All roles are paid positions, offering valuable experience in the vibrant restaurant industry.

Job Type: Full-time

Pay: £8.00-£12.71 per hour

Benefits:

  • Company pension
  • Free parking
  • On-site parking
  • Sick pay

Experience:

  • Restaurant: 1 year (required)

Work Location: In person

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