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Restaurant jobs in Bovingdon

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    • At least 12 months experience working in a similar restaurant in a similar position.
    • Welcome and accommodate clients on top of the usual duties of a Waiter/…
    • Proven experience in catering, cooking, or restaurant environments is advantageous.
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    • We are looking for a Restaurant Manager you will have proven capabilities for running a successful restaurant and promoting excellent customer service.
    • Setting up the restaurant or bar for service.
    • We are seeking to grow our team with the addition of experienced waiting staff & bar staff to achieve excellent…
    • This role is a versatile one, you could be taking orders in one of the restaurants, running food, clearing tables, or setting up.
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    • So get back to nature and swap the kitchen for our woodland.
    • The rate of pay is based on experience.
    • Manager to support daily front-of-house operations and help improve customer experience.
    • Greet and support customers throughout service.
    • 50% meal discount at any BGC restaurant & 20% discount at any BGC store, discount rates available at our Leisure Park.
    • Experience of working in a busy kitchen.
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    • Bring proven management experience – from branded or independent restaurants.
    • Take full ownership – of the restaurant,the team,the vibe.
    • Hand moulding bread and bakery products.
    • Maintaining consistent quality across all products.
    • Keeping the bakery clean, organised, and food-safe.
    • Hungry to understand all aspects of Luca e.g. product and suppliers, guests relations, day-to-day operations.
    • Up to £500 per annum to dine with us.
    • At least 6 months experience working in a similar restaurant as a Head Waiter or Supervisor.
    • Deep knowledge of Spanish cuisine and Spanish products such as…

Job Post Details

Part Time Waiter / Head Waiter Tuesday,Wednesday,Thursday - job post

HISPANIA (72-74 Lombard Street)
72-74 Lombard Street, London
Part-time

Job details

Job type

  • Part-time

Location

72-74 Lombard Street, London

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for someone to act as both a Host & Waiter / Head Waiter given the size of the restaurant to join our team.

Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.

Requirements:

  • At least 12 months experience working in a similar restaurant in a similar position.
  • Welcome and accommodate clients on top of the usual duties of a Waiter/Waitress
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in Spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard worker and the ability to multitask and work well under pressure

Job Types: Part-time, Contract

Expected hours: No more than 25 per week

Language:

  • Spanish (required)

Work Location: In person

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