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    • We serve a fresh, high-quality daytime menu including brunch dishes, homemade focaccias, cakes, scones, traybakes and sweet treats.
    • The successful applicant must have previous experience within the catering industry and a willingness to learn.
    • Job Types: Full-time, Part-time.
    • Assisting Operations Manager in managing all health and safety aspects of the hotel such as carrying out fire drills, ensuring weekly fire tests are carried out…
    • 3+ years’ experience in a management role in a high-volume bar or restaurant.
    • Support the Line manager/General Manager across all aspects of operations with…
    • Proven experience in food preparation, cooking, or a similar role within a restaurant or catering environment.
    • Job Types: Full-time, Part-time, Permanent.
    • Say goodbye to zero contract hours!
    • Long-serving reward – 2 weeks of paid sabbatical after 5 years of service!
    • Free weekly after-work drinks.
    • From our skilled chefs who craft delightful dishes to our attentive front-of-house staff who ensure a welcoming atmosphere, everyone plays a vital role in…
    • Duties include: *Organising the restaurant staff rota, ordering sundries, overseeing functions and hiring/training restaurant staff.
    • Has previous experience as a Head Waiter, Senior Waiter or Supervisor in a quality restaurant.*.
    • As Head Waiter, you will be a key part of the restaurant's…
    • Ideally experienced but not essential, definitely enthusiastic with ability to cater for the requirements of customers of all ages and needs.
    • Pride in producing high-quality dishes with care, consistency and attention to detail.
    • A strong team player who communicates clearly and supports those around…
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    • Culture budgets allocated to every restaurant for recognition.
    • As a General Manager for a New Store Opening, you’ll have full accountability for launching and…
    • No. 34 in Lewes serves low intervention wines from small producers across Europe along with batch cocktails and a small, simple menu of European classics.
    • This is a full time position, 40 hours a week, 5 days a week, including weekends.
    • 28 days holiday per year increasing after 2 years employment to 30 days.
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    • Supporting the restaurant opening and setup.
    • Culture budgets allocated to every restaurant for recognition.
    • From training and coaching new starters to leading…

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Job Post Details

Café Cook – Daytime Hours - job post

The Tennis Cafe
Eastbourne BN21 1HD
From £14 an hour - Permanent, Part-time, Full-time
Responded to 51-74% of applications in the past 30 days, typically within 3 days.

Job details

Pay

  • From £14 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Night shift

Location

Eastbourne BN21 1HD

Benefits

Pulled from the full job description

  • Discounted or free food

Full job description

We’re urgently looking a confident and capable cook to join our busy, well-established café in Gildredge Park.

This is a great opportunity for experienced kitchen professionals who love cooking and baking but are ready to leave late-night restaurant shifts behind.

No late nights. No split shifts. Daytime hours.

We serve a fresh, high-quality daytime menu including brunch dishes, homemade focaccias, cakes, scones, traybakes and sweet treats.

The Role

  • Preparing and cooking our daytime brunch and lunch menu
  • Producing a consistently strong range of homemade cakes, bakes and café treats
  • Working confidently during busy service
  • Maintaining excellent preparation and organisation
  • Helping to develop new cakes, bakes and seasonal specials
  • Supporting the wider café team when needed
  • Maintaining high standards of cleanliness, hygiene and presentation

About You

You must have previous professional kitchen experience and be confident cooking from fresh ingredients—not simply reheating pre-prepared food.

Strong baking skills are essential for this role. You should be comfortable producing a range of cakes, traybakes, brownies, scones and similar café products to a consistently high standard.

You will also be:

  • Calm and capable during busy periods
  • Well organised, reliable and efficient
  • Proud of the food and bakes you produce
  • Positive, flexible and team-focused
  • Happy working across different areas of a busy café kitchen

This role is not suitable for applicants without previous kitchen and baking experience.

The Benefits

  • Daytime working hours
  • No late-night finishes
  • No split shifts
  • Full-time or part-time opportunities
  • A varied role combining cooking and baking
  • Friendly, established independent café
  • Immediate start available

To Apply

Please send a short note outlining:

  • Your previous cooking experience
  • The types of dishes you have prepared
  • Your baking experience
  • The cakes, scones, traybakes or other products you are confident making
  • Whether you are looking for full-time or part-time hours
  • Why this role appeals to you

Pay: From £14.00 per hour

Benefits:

  • Discounted or free food

Experience:

  • Kitchen: 1 year (required)

Work Location: In person

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