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    • Previous experience in a quality café, bistro, or restaurant setting.
    • Refined yet playful, Le Café embodies Nicolas Rouzaud’s vision of pâtisserie: elegant,…
    • They will have an immediate impact on the overall experience, by not only directly servicing any guest(s) sitting around the bar area, but by also creating…
    • Hotel background or high‑end restaurant/café experience strongly preferred.
    • Support the General Manager in all aspects of daily café operations.
    • Hosting our customers and creating memorable experiences.
    • Assisting with customer enquiries for the fishmonger during the day.
    • Cashing up and daily reporting.
    • Welcome guests, understand their needs and oversee serving throughout their visit, ensuring clear communication and attentive guest services.
    • Ability to work under pressure in a busy restaurant.
    • Ensure the restaurant is presented to the highest standards.
    • Excellent communication and leadership skills.
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    • 40 hours per week Monday to Friday 7am - 3:30pm term-time only (36.2 weeks per year).
    • Reporting into the Chef Manager on site, the Chef de Partie is responsible…
    • Knowledge of service etiquette and restaurant operations.
    • Take orders and serve food and beverages according to company standards.
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    • Initial hiring pay range (based on location, experience, etc.).
    • Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10…
    • The role involves preparing and delivering high-quality meals for pupils, staff and visitors, as well as contributing to the successful delivery of high-volume…
    • Prepare hot section dishes following Big Mamma recipes and standards.
    • Work alongside the Chef de Partie, supporting prep, service, and training of new chefs.
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    • Run the Hot Section during prep and service.
    • Prepare dishes from scratch, following our recipes and standards.
    • Support and train new team members.
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    • Supervising all aspects of the kitchen health & safety in accordance with the law.
    • Supporting the Kitchen Manager with the daily kitchen operations, costs,…
    • Previous experience in food preparation or kitchen roles, preferably within a restaurant or catering setting.
    • Prepare and assemble a diverse range of sandwiches…
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    • New restaurant opening experience preferred.
    • 3+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant…

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Job Post Details

Waiter/Waitress
Le Cafe
4-5 Burlington Arcade, London W1J
From £13 an hour
Permanent, Full-time
Apply now

Job details

From £13 an hour
Permanent, Full-time
4-5 Burlington Arcade, London W1J

Full job description

Join the Team at Nicolas Rouzaud Le Café

As we head into the festive season, Nicolas Rouzaud Le Café is looking to strengthen its team with passionate hospitality professionals who want to be part of a refined yet welcoming destination where French elegance meets modern café culture.

Le Café by Nicolas Rouzaud brings French tradition to life with a bold, contemporary twist. Each creation blends emotion, precision, and artistry.

At its heart, our signature brioche reimagines a childhood classic with seasonal ingredients and refined technique, while our drinks - crafted like desserts - turn every sip into an experience. From the first glance to the last bite, every detail is designed to be savoured - a reminder that life tastes better at Le Café.

Refined yet playful, Le Café embodies Nicolas Rouzaud’s vision of pâtisserie: elegant, inventive, and full of life.

What you’ll do:

  • Deliver warm, attentive service with confidence and charm
  • Guide guests through our menu with strong product knowledge and enthusiasm
  • Maintain high standards of presentation, cleanliness, and pace
  • Support smooth daily operations and contribute to a positive team culture
  • Help create a memorable and welcoming experience for every guest, particularly throughout the busy festive season

What we’re looking for:

  • Previous experience in a quality café, bistro, or restaurant setting
  • Passion for hospitality and a genuine interest in food and drink
  • Excellent communication skills and a proactive attitude
  • Flexibility, reliability, and pride in your work
  • A warm, personable approach and the ability to thrive in a fast-paced environment

Why join us:

  • Be part of an established and ambitious concept with exciting opportunities ahead
  • Work alongside a passionate, professional team
  • Enjoy competitive pay, tips, and staff perks
  • Ongoing training and development
  • Be part of an exciting and vibrant festive season at Le Café

If you’re ready to bring energy, elegance, and personality to our floor, we’d love to hear from you.

Pay: From £13.00 per hour

Experience:

  • Waiter: 2 years (required)
  • fine dining: 1 year (preferred)

Work Location: In person

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