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Restaurant jobs in Bushey Heath

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    • Salary: From £ 27180.00-29,950 per year plus tips.
    • Job Type: Full-time and permanent.
    • Working as part of a team.
    • Job Types: Full-time, Permanent.
    • We are looking for cocktail bartenders with an eye for detail, strong knowledge in cocktails and exceptional service standards.
    • Bartender Hourly Pay of £15.99 working 25-30hrs per week mainly Thursdays to Sundays.
    • 50% Off all Food & Drink across all Harts Group Restaurants.
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    • An achievable bonus scheme worth up to 15% of annual salary.
    • An additional Secret Shopper bonus worth up to £2,000.
    • Days out and social events.
    • The role will have involvement in the creative process, supporting with menu development and will also have responsibility for ensuring guests have the best…
    • Maintain kitchen logs for food safety program compliance.
    • Monitor stock of kitchen supplies and food.
    • Determine how food should be presented and create…
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    • Supervising all aspects of the kitchen health & safety in accordance with the law.
    • Supporting the Kitchen Manager with the daily kitchen operations, costs,…
    • Previous experience as a Sushi Chef or CDP in a premium or high-volume restaurant.
    • Full Time Junior Sushi Chef – Chotto Editions Battersea*.
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    • Supporting the Assistant Manager in running the day-to-day restaurant operations, delivering excellent customer service and a consistent high food quality, the…
    • The role involves preparing and delivering high-quality meals for pupils, staff and visitors, as well as contributing to the successful delivery of high-volume…
    • You’ll run service, cover days off and holidays, and step up whenever you’re needed.
    • You’ll train and develop our junior team on the floor, raise standards…
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    • Supporting the Assistant Manager in running the day-to-day restaurant operations, delivering excellent customer service and a consistent high food quality, the…
    • The role involves the day-to-day running of service in this quality pub / restaurant which focuses strongly on the highest standards of food quality alongside…
    • Be able to help run and maintain a section.
    • Creativity in helping the kitchen team to create menu items & developing new dishes.
    • Have a keen eye for detail.
    • 1+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant.
    • Competitive pay + monthly bonus.

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Job Post Details

Pass Waiter
Ferry Road, Maidenhead SL6 2AT
£27,180 - £29,950 a year
Permanent, Full-time

Job details

£27,180 - £29,950 a year
Employee discount, Gym membership, Company pension, Discounted or free food
Permanent, Full-time
Ferry Road, Maidenhead SL6 2AT

Full job description

The Waterside Inn is an awarded Michelin star family-run restaurant with rooms, with a steadfast team of staff and a dedicated Chef Patron, Alain Roux, at its helm, always looking to the future yet remaining true to its founding principles. To find out more go to our website https://www.waterside-inn.co.uk/

We are looking for a full -time Commis de Pass to join our dynamic team.

Salary: From £ 27180.00-29,950 per year plus tips.

Job Type: Full-time and permanent

Working Week: Wednesday to Sunday lunch time – 45 hrs a week

Duties include:

  • Working as part of a team.
  • Must exhibits excellent service skills, communicating with members of the kitchen about orders and carrying meals or beverages on large trays to the correct tables
  • Staying attentive to the needs of the team at the pass.

· Performing duties like table preparation, removing debris, cleaning and more...

Characteristics: be a team player, a great communicator, precise on detail, and have great customer service skills.

Experience: 1 year’s minimum experience required (preferably at Michelin star level) English language essential, and EU Settlement Status required if applicable.

Growth: The successful applicant will be provided with a good competitive salary (based on experience). Depending, on your work performance there is a possibility of promotion and growth.

Rest Days: all year Monday’s & Tuesday’s and also Sunday evenings on the following months – Jan, Feb, March,April,Oct,Nov,Dec.

Staff Set Annual Holidays: Summer 2- week holidays in August. Winter holidays December & January from the 23rd of December 2025 until 21st January 2026.

Job Types: Full-time, Permanent

Pay: £27,180.00-£29,950.00 per year

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Gym membership

Ability to commute/relocate:

  • Maidenhead SL6 2AT: reliably commute or plan to relocate before starting work (preferred)

Experience:

  • Hospitality: 1 year (preferred)
  • Bartending: 1 year (preferred)

Work Location: In person

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