Restaurant jobs in Candlewick EC4R
View similar jobs with this employerWaitress/Waiter
Urgently neededNewRestaurant StoryBermondsey- Referral programme
- Employee discount
- Employee assistance programme
- 50% staff discount across all restaurants within the group.
- Previous experience as a Waiter/Waitress in a high end, fine dining restaurant.
- HISPANIA (72-74 Lombard Street)London2 hires made in past 30 days
- At least 12 months experience working in a similar restaurant in a similar position.
- Welcome and accommodate clients on top of the usual duties of a Waiter/…
- HISPANIALondon2 hires made in past 30 days
- At least 6 months experience working in a similar restaurant as a Head Waiter or Supervisor.
- Deep knowledge of Spanish cuisine and Spanish products such as…
View similar jobs with this employerRaising Cane'sLondon W1D 7AE- Annual leave
- Employee discount
- Company pension
- Company events
- 1+ years of restaurant or retail management experience.
- Acts as manager on duty and opens and closes the restaurant.
- Competitive pay + monthly bonus.
- Raising Cane'sLondon
- New restaurant opening experience preferred.
- 3+ years of restaurant or retail management experience.
- Acts as manager on duty and opens and closes the restaurant…
- 1 Club RowLondon E1 6JX
- Referral programme
- Employee discount
- Discounted or free food
- Cycle to work scheme
- Company events
- Chef de partie in a high volume restaurant/pub: 2 years (required).
- Rotas sent out two weeks in advance.
- Top up your income with the ability to work overtime.
Restaurant Supervisor
Urgently neededOne Club RowBethnal Green E1 6JX- Discounted or free food
- Company events
- Flexible schedule
1 hire made in the past 30 days- Minimum of two years in a reputable London restaurant.
- Managing a service (lunch and dinner).
- Being attentive to guests and maximising guest experience.
Restaurant Supervisor (HOP Master)
Urgently neededHOP VietnameseLondon- Referral programme
- Employee discount
- Store discount
- Company pension
- Discounted or free food
- Company events
Often responds in 1 day2 hires made in past 30 days- As a HOP Master, you’re part of the restaurant management team, supporting the General Manager and Assistant Manager to run a brilliant restaurant.
View similar jobs with this employerRaising Cane'sLondon W1D 7AE- Annual leave
- Employee discount
- Company pension
- Company events
- Initial hiring pay range (based on location, experience, etc.).
- Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10…
View similar jobs with this employerRaising Cane'sLondon W1D 7AE- Annual leave
- Employee discount
- Company pension
- Company events
- Initial hiring pay range (based on location, experience, etc.).
- Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10…
- LangosteriaLondon
- This role is ideal for a professional who leads by example, maintains high culinary standards, and thrives in a dynamic fine dining environment.
Wholesale Butcher Day shift
Urgently neededHG WalterLondon NW10 7FW- Employee discount
- Company pension
- Discounted or free food
- Casual dress
- Cycle to work scheme
- Have a high standard of cutting and preparation skills across all species from;
- Have experience working within a food manufacturing, factory environment.
- LangosteriaLondon
- Support the management and development of the wine list in line with the fine dining environment.
- Guide guests in selecting wines and pairings, ensuring a…
- pyroLondon SE1 1RU
- Referral programme
Often responds in 4 days2 hires made in past 30 days- Career progression with a fast-growing restaurant.
- The successful candidate will be friendly, personable and passionate about all things food and drink.
- LangosteriaLondon
- Support the Pastry Chef and team in the preparation and presentation of desserts according to company standards.
- Job Types: Full-time, Permanent.
- Legends Global (Europe)London W14
- Coordinate service across restaurant, bar, and event spaces, working closely with kitchen and management teams to deliver seamless operations.
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Job Post Details
Waitress/Waiter - job post
Job details
Pay
- £36,000 a year
Job type
- Full-time
Location
Benefits
Pulled from the full job description
- Referral programme
- Employee discount
- Employee assistance programme
Full job description
Chef Tom Sellers’s two Michelin starred Restaurant Story is looking for a Waiter/Waitress. A fantastic opportunity to work with an equally talented team, you will be responsible for delivering an incredible dining experience to all our guests in a friendly, creative and inspiring restaurant environment.
Tom Sellers tells his story and the story of British food through an ever-evolving tasting menu of seasonal dishes. The restaurant gained its first Michelin star after five months of opening in 2013 and its second Michelin star in 2021.
What We Can Offer You at Restaurant Story
- 50% staff discount across all restaurants within the group
- Team referral bonus up to £2,000
- Additional paid day off for your birthday
- Staff meal and drinks while on shift
- Regular and calendared staff socials
- Access to Hospitality Action’s Employee Assistance Programme where advice and counselling are available to assist with mental health
- Investment in training and development with qualifications across Wine, H&S, Food Safety and HR
Waiter/Waitress Requirements
- Previous experience as a Waiter/Waitress in a high end, fine dining restaurant
- You will be hugely passionate about food, beverage and service
- Warm, friendly and humble personality
- Enthusiastic and proactive, with impeccable attention to detail
- Possess a willingness to learn and be a massive team player
- Professional and confident communicator with fluent English language ability
- The desire to develop your career within an ambitious and growing restaurant group
We strive to be a company that is inclusive in terms of age, gender, identity, race, sexual orientation, ethnicity, and to create an environment where everyone, from any background, can be happy at work. We’d love to hear from you if you’re a Waiter/Waitress and up for a new challenge.
Tom Sellers
Hailing from Nottingham, Tom Sellers is a two Michelin-starred Chef who opened his first restaurant, Restaurant Story, at the age of 26. At launch, Tom’s unique approach garnered significant critical acclaim, with the restaurant awarded its first Michelin Star just five months after opening and a second star following in 2021.
Tom learned his craft from some of the world’s most influential Chefs, spending time working alongside the likes of Tom Aikens in London, Thomas Keller at three Michelin-starred Per Se in New York, and René Redzepi at two Michelin-starred Noma in Copenhagen, all before the age of 21.
In 2023, Tom opened Story Cellar, a Parisian-inspired rotisserie-style restaurant in Covent Garden, followed by Dovetale at 1 Hotel Mayfair, where he created a sustainably minded, produce-led menu of reimagined European classics.
Continuing to evolve his restaurant portfolio, MOR opened in Cornwall in 2026 in partnership with Carbis Bay Estate. Set above one of Britain’s most beautiful white-sand beaches, MOR draws inspiration from its coastal surroundings, with Tom bringing his signature storytelling and ingredient-led approach to exceptional Cornish produce, creating a restaurant shaped by the point where land and sea meet.