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Restaurant jobs in Cardiff

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    • In this role you will be expected to assist both the Head Chef and Sous Chefs in the day to day operation and supervision of the kitchen.
    • Prior experience in food preparation or cooking within a restaurant or similar setting is essential.
    • This role is perfect for passionate food enthusiasts eager…
    • Aside from knocking out some banging pizzas you will also be involved with preparing food before shifts, maintaining top notch cleanliness standards, cleaning…
    • Progression opportunities - new restaurant openings and promotions.
    • Flexible Pay - access to up to 40% of your earned pay at any point of the month, with the…
    • Experience in bar and restaurant service is required.
    • Greet guests warmly upon arrival and assist with seating arrangements.
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    • Immediate start available | Flexible full‑time or part‑time hours.
    • Earn up to £13.69 per hour, plus £10 meal allowance every shift.
    • Progression opportunities - new restaurant openings and promotions.
    • Salary £33,500 per year + overtime + service charge.
    • Full training and development provided.
    • Proven experience in food preparation, cooking, or kitchen roles within a restaurant or similar setting.
    • Grill Chef (Full-Time / Part-Time).
    • Level 2 Food Hygiene Qualification.
    • Minimum of 2-year experience working as Chef de Partie - Ideal.
    • Able to work weekends (Fridays, Saturdays, Sundays & bank…
    • Up to £14 per hour depending on experience.
    • Weekly Cash Tips + Electronic Card Tips in every payslip (An extra £1.50 per hour for every hour that an employee…
    • 30 days paid holiday + enhanced family leave.
    • Management contracts between 40-45 hours per week.
    • Birthday & child’s first school day off.
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    • Supervising experience or team management skills within a restaurant or hospitality setting.
    • Experience in food production, restaurant service, or catering…
    • Up to £14.00 per hour depending on experience.
    • Weekly Cash Tips + Electronic Card Tips in every payslip (An extra £1.50 per hour for every hour that an employee…
  • View similar jobs with this employer
    • Previous experience in hospitality or restaurant roles is highly desirable.
    • Proven experience in food preparation, cooking, and kitchen management within a…
    • In this role, you will be responsible for preparing, baking, and presenting a variety of baked goods that delight our customers.

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part time
Chef de Partie
Cardiff CF10 3AL
£29,680.30 an hour
Full-time

Job details

£29,680.30 an hour
Referral programme, Employee discount, Gym membership, Discounted or free food, Company events
Full-time
Cardiff CF10 3AL

Full job description

Chef de Partie

An exciting opportunity has arisen for a hard-working Chef de Partie to join our kitchen brigade.

Our approach is simple, source the freshest ingredients, take the best chefs and serve in contemporary surroundings.

In this role you will be expected to assist both the Head Chef and Sous Chefs in the day to day operation and supervision of the kitchen.

Duties Include:

  • Preparing, cooking and presenting of all foods to a high standard
  • Purchasing and control of all food and non-food kitchen items within section
  • Ongoing training and support of Commis Chefs within section
  • Delegating and supervising Commis Chefs within section
  • Maintaining H&S, Food Hygiene including HACCP standards and procedures

Previous experience in a similar work environment is essential as you will need to demonstrate a passion for food and want to strive to exceed our customer’s expectations. Confident, approachable and with an outgoing personality, you will need to be capable of working within a busy and demanding kitchen.

We are able to offer a competitive salary and a share of service charge as well as a range of benefits such as:

  • Discounted hotel room across the Park Plaza and Radisson brand
  • Discounted food and beverage
  • Reduced gym/ spa membership
  • Monthly passion player (employee of the month)

Candidates must be eligible to live and work in the UK.

Job Types: Full-time, Contract, Permanent

Pay: £29,680.30 per hour

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount
  • Gym membership
  • Referral programme

Education:

  • GCSE or equivalent (preferred)

Experience:

  • Hotel Kitchen: 1 year (required)
  • Chef: 2 years (required)
  • Restaurant: 1 year (preferred)
  • Hotel: 1 year (preferred)

Licence/Certification:

  • Level 2 Food Hygiene Certificate (required)

Work Location: In person

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