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Restaurant jobs in Chichester

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    • Previous experience in a restaurant or bakery environment is advantageous.
    • The ideal candidate will have a strong background in culinary arts and a deep…
    • Ideally experienced but not essential, definitely enthusiastic with ability to cater for the requirements of customers of all ages and needs.
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    • Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues.
    • A Shift Manager maintains the mentality that a well-run shift is the foundation of a well-run restaurant, and strives to run shifts with excellence at all times…
    • You’ll be serving food and drinks, looking after our guests, and helping to create a welcoming atmosphere.
    • Local or with your own transport.
    • Minimum of 1 year experience in a bar or restaurant setting.
    • Must be 19 years or older.
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    • Serve dishes efficiently during busy service times, supporting smooth restaurant operations.
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    • This pivotal role involves overseeing daily bar and food service…
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Job Post Details

Baker - job post

Knead Bakery
3.2 out of 5 stars
1 Oakfield Road, Chichester PO20 8RP
£16 - £18 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • £16 - £18 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability
  • Every weekend

Location

1 Oakfield Road, Chichester PO20 8RP

Full job description

Job Overview
We are seeking a skilled and passionate Baker to join our team. The ideal candidate will have a strong background in culinary arts and a deep appreciation for the art of baking. As a Baker, you will be responsible for producing a variety of baked goods, ensuring high standards of quality and food safety are maintained throughout the process. Your creativity and attention to detail will play a crucial role in delighting our customers with fresh, delicious products.

Responsibilities

  • Prepare and bake a wide range of products including bread, pastries, cakes, and cookies.
  • Follow recipes accurately to ensure consistency in flavour and presentation.
  • Monitor the baking process to ensure products are cooked to perfection.
  • Maintain cleanliness and organisation in the kitchen area, adhering to food safety standards.
  • Assist in the planning and development of new recipes and menu items.
  • Manage inventory of baking supplies and ingredients, ensuring stock levels are maintained.
  • Collaborate with kitchen staff to ensure smooth operations during busy periods.

Skills

  • Strong culinary skills with experience in food preparation and production.
  • Proficient in baking techniques and methods.
  • Knowledge of food safety regulations and best practices.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Excellent organisational skills with the ability to multitask effectively.
  • A creative mindset with a passion for developing new recipes.
  • Previous experience in a restaurant or bakery environment is advantageous.

Join our team as a Baker and contribute your expertise to create delightful baked goods that bring joy to our customers!

Job Types: Full-time, Part-time, Permanent

Pay: £16.00-£18.00 per hour

Expected hours: 40.0 per week

Application question(s):

  • Can you make and bake sourdough and other artisan breads at retail shop volume from scratch by yourself, with only a recipe and machinery support?
  • Are you able to work at least 5 days a week including Saturday and Sunday ?

Experience:

  • bakery: 3 years (required)

Language:

  • English (preferred)

Work Location: In person

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