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Restaurant jobs in Cobham KT11

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    • At least 12 months experience working in a similar restaurant in a similar position.
    • Welcome and accommodate clients on top of the usual duties of a Waiter/…
    • Ensure all food preparation and presentation meets restaurant standards.
    • You will work alongside the Head Chef, Sous Chef and the rest of the kitchen team to…
    • Eligible to work full-time in the UK.
    • Minimum 1 year of experience in a similar role or operation.
    • Job Types: Full-time, Permanent.
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    • Bring proven management experience – from branded or independent restaurants.
    • Take full ownership – of the restaurant, the team, the vibe.
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    • Previous restaurant experience at a similar level.
    • 40 hours per week working 8 hours 5 days per week over a 7 day period.
    • 40-hour week with paid overtime.
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    • 40 hours per week working 8 hours 5 days per week over a 7 day period.
    • 40-hour week with paid overtime.
    • Free onsite parking at Woodcote Park clubhouse.
    • Coordinate communication between restaurant, kitchen and bar teams.
    • Experience in a restaurant or hospitality supervisory/management role.
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    • As Chef de Partie, you’ll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents.
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    • As Chef de Partie, you’ll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents.
    • Strong culinary skills with experience in a restaurant kitchen setting.
    • Prepare and cook menu items in accordance with recipes and quality standards.
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    • As Chef de Partie, you’ll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents.
    • As Chef de Partie / Sous Chef, you will work closely with the Head Chef and the wider kitchen team to ensure the smooth running of the kitchen and consistently…
    • Manage budgets and financial aspects related to hospitality operations.
    • Lead and manage a team of hospitality staff, providing guidance, training, and…
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    • Multiple Discounts on our Accent Engage platform - shops, restaurants, gifts, leisure and more!
    • 40 hours per week Monday to Friday term-time only - no late…
    • - Previous experience as a cook in a restaurant or similar setting.
    • Term time only - Monday - Friday + 5 inset days*.

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Job Post Details

Part Time Waiter / Head Waiter Tuesday,Wednesday,Thursday - job post

HISPANIA (72-74 Lombard Street)
72-74 Lombard Street, London
Part-time

Job details

Job type

  • Part-time

Location

72-74 Lombard Street, London

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for someone to act as both a Host & Waiter / Head Waiter given the size of the restaurant to join our team.

Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.

Requirements:

  • At least 12 months experience working in a similar restaurant in a similar position.
  • Welcome and accommodate clients on top of the usual duties of a Waiter/Waitress
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in Spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard worker and the ability to multitask and work well under pressure

Job Types: Part-time, Contract

Expected hours: No more than 25 per week

Language:

  • Spanish (required)

Work Location: In person

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