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Restaurant jobs in Cobham KT11

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    • Proven experience as a Junior Sous Chef or similar role in a restaurant or culinary environment.
    • Prepare and cook menu items in accordance with company…
    • Experience of working in a restaurant or bar environment.
    • As a Food and Beverage Service Assistant you will be responsible for assisting the Restaurant and…
    • Previous experience in either bar or waiting.
    • Must be able to work weekends and evenings*.
    • Keen eye for fine attention to detail even when under pressure.
    • Previous experience as a Cook in a restaurant or similar kitchen environment is preferred.
    • The ideal candidate will have experience in a restaurant setting and…
    • We’re looking for someone with a keen eye for detail and a passion for delivering outstanding customer service, helping to drive sales across our Planteria and…
    • This job is varied with changing menus and new developments coming frequently. the ideal candidate will have the following qualities;
    • Preparing, cooking and presenting high-quality food to company standards.
    • Ensuring consistency, quality control and excellent presentation across all menu items…
    • Eligible to work full-time in the UK.
    • Minimum 1 year of experience in a similar role or operation.
    • Job Types: Full-time, Permanent.
  • View similar jobs with this employer
    • 1+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant.
    • Competitive pay + monthly bonus.
  • View similar jobs with this employer
    • 1+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant.
    • Competitive pay + monthly bonus.
  • View similar jobs with this employer
    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
    • New restaurant opening experience preferred.
    • 3+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant…
    • Lead and supervise all aspects of the establishment, ensuring efficient operations and exceptional service delivery.
    • Previous experience in a Sommelier, Wine Waiter or hospitality role within a quality-led restaurant, hotel or fine dining environment.
  • View similar jobs with this employer
    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…

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part time
Chef de Partie
62 Stoke Road, Cobham KT11 3PT
£16.41 an hour
Full-time

Job details

Here’s how the job details align with your profile.

Pay

£16.41 an hour

Job type

Full-time

Benefits

Pulled from the full job description
Company pension
Discounted or free food
On-site parking

Full job description

Overview:

Join our dynamic team at Thomas & Tate, a premium independent caterer in London and the South East, dedicated to delivering exceptional hospitality through bespoke food, drink, and wellbeing services. We are seeking a skilled Junior Sous Chef to contribute to our mission of providing top-notch culinary experiences to our clients and customers.

Duties:
- Prepare and cook menu items in accordance with company standards and recipes
- Ensure food safety protocols are strictly followed throughout the food preparation process
- Collaborate with the kitchen team to assist in meal preparation and service
- Maintain a clean and organised kitchen environment
- Contribute creative ideas for menu development and presentation
- Uphold high-quality standards in food preparation and presentation
- Adhere to all health and safety regulations in the kitchen

Requirements:
- Proven experience as a Junior Sous Chef or similar role in a restaurant or culinary environment
- Solid understanding of food safety practices and procedures
- Proficiency in meal preparation techniques and kitchen operations
- Ability to work effectively in a fast-paced environment while maintaining attention to detail
- Strong teamwork skills with a positive attitude
- Culinary certification or relevant training is a plus

If you are passionate about culinary excellence, thrive in a collaborative team environment, and are committed to delivering exceptional service, we invite you to be part of our innovative team at Thomas & Tate. Join us on our journey of creating change, challenging norms, and setting new standards in the catering industry. Your dedication and talent will be valued as we offer opportunities for growth, development, and a rewarding career path based on your passion and skills.

Job Type: Full-time

Pay: £16.41 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • On-site parking

Experience:

  • Chef de Partie: 2 years (preferred)

Work Location: In person

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