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Restaurant jobs in Coleshill

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    • Support the on-site restaurant chef brigade to produce sweet and savoury products that complement our high-end casual dining restaurant menu.
    • Please note this is a full-time, permanent position.
    • High level of customer service.
    • Cash handling, control of wastage, stock control & ordering.
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    • Previous experience in a busy bar with high standards.
    • Cocktail bartending and free pouring skills with proven past experience.
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    • Previous experience in a busy bar with high standards.
    • Cocktail bartending and free pouring skills with proven past experience.
    • Adhere to Standards: Take pride in the business and adhere to agreed standards with the team, striving for excellence in all aspects of kitchen cleanliness and…
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    • Experience in a restaurant or hotel environment would be an advantage.
    • In this role, you will support the Restaurant Manager in overseeing daily operations,…
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    • Previous experience in a pub kitchen or restaurant setting is essential.
    • You will be responsible for your own section and leading and inspiring junior chefs…
    • Previous experience as a Grill Chef, Line Chef, or Chef de Partie in a busy restaurant environment.
    • Job Type:* Full-time / Part-time / Permanent.
    • Proven experience as a General Manager within a busy pub, restaurant or hospitality venue.
    • Performance bonus opportunity of up to 10%.
    • Full-Time Events Manager — The Farmhouse Restaurant*.
    • Hours: Full-time, flexible, including evenings and weekends when events are running.
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    • Proven experience as a Chef in a restaurant setting.
    • The ideal candidate will experience working in a busy restaurant kitchen environment.
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    • You’ll work closely with your team, coaching and supporting them while maintaining high standards in food quality, speed, and cleanliness.
    • £18.00–£25.00 per hour | Flexible shifts | Regular work | Immediate starts.
    • The next, a racecourse, a festival, a boutique hotel or a corporate kitchen.
    • Progression opportunities - new restaurant openings and promotions.
    • Flexible Pay - access to up to 50% of your earned pay at any point of the month, with the…
    • Full time permanent position available.
    • Previous experience although desired is not essential as full training will be provided.

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part time
Baker
Meriden CV7 7LB
Up to £13.90 an hour
Permanent, Full-time

Job details

Up to £13.90 an hour
Employee discount, Company pension, Discounted or free food, Health & wellbeing programme, Company events, On-site parking
Permanent, Full-time
Weekend availability
Meriden CV7 7LB

Full job description

We’re an award-winning & independent, family run business offering customers a Hotel, Restaurant, Butchery, Bakery, cafe & pizzeria. We are looking for a Full Time Baker to join our Bakery team. The Bakery sits in the heart of our established Butchery & Deli and has it's own seating area serving bakery goods and Neapolitan Pizzas.

This is a full-time role including some weekend work and will include early mornings as required.

Job Responsibilities

  • Assist bakery team to develop and add to our product range and create any new product recipes
  • Support the on-site restaurant chef brigade to produce sweet and savoury products that complement our high-end casual dining restaurant menu
  • Mix, prepare and bake all products to ensure consistent high quality
  • Assist bakery team with ordering, stock control and wastage
  • Adhere to health & safety, food safety regulations and maintain and update all EHO & HACCP paperwork
  • No till work required, front of house bakery team handle transactions

Skills required

  • Creative, full of ideas and good knowledge on traditional bakes
  • Knowledge of sweet treats and pastries
  • Organisational skills
  • Level 2 Food Hygiene is preferred, however training will be provided

Job Types: Full-time, Permanent

Pay: Up to £13.90 per hour

Benefits:

  • Company events
  • Company pension
  • Discounted or free food
  • Employee discount
  • Health & wellbeing programme
  • On-site parking

Experience:

  • Baking: 1 year (preferred)

Work Location: In person

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