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    • Monthly = £3,000 basic average + approx.
    • £725 in Service Charge (That's on average £3725 every 4-weeks).
    • This is a fantastic opportunity for individuals who are passionate about hospitality and have excellent communication skills.
    • 15% discount across all Big Mamma restaurants (UK and Ireland).
    • Strong communication skills and previous experience as a waiter/waitress in a busy restaurant.
    • As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a…
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    • As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a…
    • Previous experience as a Chef de Partie, Senior Chef de Partie or Junior Sous Chef in a quality pub, gastro pub or restaurant.
    • Christmas Day off every year.
    • Radley & Co, facilitating bar food in a vibrant live sports bar.
    • Able to prepare fresh ingredients to a high standard.
    • Deal with deliveries and stock rotation.
    • Leave behind the stress and pressure-cooker atmosphere of many restaurant kitchens.
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    • The ideal candidate would have similar experience and/or a background in event catering, restaurant catering and conference and banqueting, but it's not a…
    • Opportunity to work in a renowned restaurant with a reputation for excellence.
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    • Experience in a restaurant, golf club, or similar hospitality environment.
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    • The washing of all kitchen equipment for the chefs and all crockery and cutlery for the restaurant service staff.
    • Daily cleaning of all kitchen areas.
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    • Discounted of free food on shift.
    • Taking food and drink orders with attention to detail.
    • Greeting guests and providing a welcoming atmosphere.
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    • Discounted of free food on shift.
    • Taking food and drink orders with attention to detail.
    • Greeting guests and providing a welcoming atmosphere.
    • As Front of House (FOH) you are responsible for all persons coming through the clinic doors ensuring they are managed appropriately, provided with all suitable…

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Job Post Details

Chef All Levels - job post

The Orange Tree Congleton
Congleton CW12 4EY
Up to £18 an hour - Full-time
Responded to 51-74% of applications in the past 30 days, typically within 1 day.

Job details

Pay

  • Up to £18 an hour

Job type

  • Full-time

Location

Congleton CW12 4EY

Benefits

Pulled from the full job description

  • Employee discount
  • Employee assistance programme

Full job description

Are you a culinary wizard with a passion for creating delightful dishes?

Whether you're a seasoned Sous Chef or an aspiring Junior Sous Chef, we have an enticing opportunity for you at Parogon Group!

If you're passionate about food and obsessed with delivering top-notch dining experiences, this one's for you where you'll play a central role in our gastronomic journey, crafting exquisite dishes that leave a lasting impression.


  • Let's break it down - every week, you'll be serving up your culinary masterpieces, and that translates to
  • Monthly = £3,000 basic average + approx. £725 in Service Charge (That's on average £3725 every 4-weeks)
  • How about a year? You are looking at a total package of £45,000!

But wait, there's more

  • A massive 30% discount off your food bill at any of our Parogon Group restaurants – savour our delicious creations!
  • Real focused opportunities for career progression within our growing Restaurant Group – reach for the stars!
  • Free meals on shift, served exactly as we serve them to our guests – enjoy the fruits of your labour.
  • Potential to earn an additional £8,7k annually through Tips – your hard work deserves recognition!
  • 24hr access to a dedicated and confidential Employee Assistance Programme – we've got your back.
  • Social Events throughout the year to celebrate our amazing team's achievements, culminating in our thrilling Annual Awards Night – let's toast to success!


So, if you have an insatiable passion for food, a hunger for success, and a desire to be part of an extraordinary culinary journey, we want to meet you! Our restaurants across Staffordshire, Cheshire, and Shropshire offer the perfect canvas for you to showcase your culinary artistry and create unforgettable dining experiences.

Don your aprons, sharpen those knives, and reach out to us today! Let's whip up something extraordinary together at Parogon Group!


At Parogon we are committed to inclusivity, embracing individuals of all ages, genders, identities, races, sexual orientations, and ethnicities. We foster an environment where everyone, from diverse backgrounds, can find happiness at work.


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