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Restaurant jobs in Didsbury West

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    • Previous experience in restaurants, hotels, or similar hospitality environment is required.
    • 25% discount on food at drink in our wonderful restaurant and bar –…
    • Barista / Front of House (15-25 hours per week).
    • We’re looking for someone bubbly, professional and naturally great with people.
    • 15-25 hours per week.
    • Previous experience in a busy restaurant environment.
    • Maintaining cleanliness and organisation throughout the restaurant.
    • Generous card and cash tips.
    • Experience as a Grill Chef, Line Chef or Chef de Partie in a high-volume kitchen.
    • Cooking fresh, authentic BBQ food to brand standards.
    • Alongside your day-to-day role, you will receive fully funded study support towards a recognised accounting qualification, providing the opportunity to gain…
    • The successful candidate will work closely with the Restaurant Manager to ensure exceptional customer service, efficient team performance, and smooth day-to-day…
    • Previous hospitality, restaurant, catering, or customer service experience is beneficial but not essential.
    • ️ Delivering food quickly and accurately from the…
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    • Previous experience in hospitality, catering, or restaurant environments is desirable but not essential.
    • This role involves supporting the smooth operation of…
    • ✔ Consistent daytime hours with no late-night restaurant service.
    • This role is ideal for an experienced chef who enjoys working with fresh food in a well-…
    • ✔ Experienced in busy restaurants.
    • £32k–£36k + TRONC (£5k–£7.5k).
    • Company pension & sick pay .
    • Employee discount (bring your mates!).
    • Previous experience in catering, restaurant work, or food service is advantageous but not mandatory; training will be provided for suitable candidates.
    • Strong knowledge of restaurant operations, food preparation, and customer service.
    • Support the General Manager in overseeing the day-to-day operations of the…
    • With 50 stunning bedrooms and our superb Grill on the Hill restaurant offering a relaxed dining experience for up to 70 guests, the Alderley Edge Hotel is an…
    • £13.45 per hour plus service charge (av. £4+ per hour).
    • Real progression within your restaurant and across the wider Maguro Group.
    • Experienced Restaurant or General Manager from a restaurant or hospitality background…

Job Post Details

Breakfast Supervisor - job post

YOTEL Manchester Deansgate Motley
Manchester M2 6JP
£13.54 an hour - Full-time
Responded to 51-74% of applications in the past 30 days, typically within 2 days.

Job details

Pay

  • £13.54 an hour

Job type

  • Full-time

Location

Manchester M2 6JP

Benefits

Pulled from the full job description

  • Employee discount
  • Discounted or free food
  • Company events

Full job description

MOTLEY

Eat, drink and hang out at MOTLEY, a melting pot for locals and hotel guests alike. From lunch till late, the menu is filled to the brim with uncomplicated, kind to the environment and good for the soul dishes that are low-mileage, ingredient-led, homely, local and seasonal. There

As well as being a destination for locals and visitors to the city, we’re also the social hub of YOTEL Manchester Deansgate, serving as a space for our hotel guests to work, meet, drink and socialise.


Full job description

We are looking for a Breakfast Supervisor to join our team at Yotel.

The ideal candidate will possess strong leadership skills, a passion for food preparation, and a commitment to delivering exceptional guest experiences. This role involves supervising breakfast service, ensuring food safety standards are maintained, and managing a team of kitchen and serving staff to deliver smooth and efficient operations. Previous experience in restaurants, hotels, or similar hospitality environment is required.


Responsibilities

  • Supervise and coordinate all aspects of breakfast service, ensuring timely and efficient delivery of food and beverages.
  • Oversee food preparation and cooking processes, maintaining high standards of quality, presentation, and safety.
  • Manage team members, providing guidance, training, and support to foster a cohesive working environment.
  • Ensure compliance with food safety regulations and hygiene standards at all times.
  • Monitor stock levels and communicate supply needs to the management team.
  • Handle guest enquiries or complaints professionally, resolving issues promptly to ensure guest satisfaction.
  • Maintain cleanliness and organisation within the kitchen and service areas.

What’s In It for You?

  • Discounted Rates at YOTEL hotels.
  • 25% discount on food at drink in our wonderful restaurant and bar – Motley.
  • Ongoing personal development to get you to the next stage of your career.


Job Type:

Permanent / Full time position

Pay: £13.54 per hour + Service Charge

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount
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