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    • Previous experience in a restaurant or hotel dining room setting, ideally in a senior or supervisory capacity.
    • Competitive hourly rate based on experience.
    • The post holder, with the support of the Head Chef, Senior Sous Chef and Sous Chefs will deliver, through a hands-on approach, the effective and efficient…
    • This is a hands-on leadership position where no two days are the same.
    • You’ll work closely with the management team to ensure smooth service, maintain high…
    • Maintain a clean and organised restaurant environment.
    • Has a minimum of one year's front-of-house restaurant experience.
    • 35–40 hours per week*.
    • Has previous experience in a supervisory role in a busy restaurant.
    • Ensure all guests have an exceptional experience.
    • Has good bar and barista skills.
    • Montpelier ltd. currently require Chef De Partie’s throughout our very successful hotel and restaurant group.
    • Package: £13 p/h plus generous share of tronc.
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    • You’ll work closely with your team, coaching and supporting them while maintaining high standards in food quality, speed, and cleanliness.
    • Proven experience in a supervisor un role within the restaurant or café industry is essential.
    • Oversee all aspects of café operations, including food…
    • We can offer full-time or part-time contracts, full time is flexible between 35-45 hours per week.
    • Produce great quality food with impressive food presentation.
    • Helping set up the restaurant for buffet service during functions.
    • The position is part time on a rota basis and will require evening and weekend work.
    • Part Time Morning Cleaner required for City Restaurant.
    • FIVE or SIX days per week From 7 .
    • Hours of work are between 7.30am and 9.30am.
    • Pay: £8.91 per hour.
    • Progression opportunities - new restaurant openings and promotions.
    • Salary £33,000 per year + overtime + service charge.
    • Full training and development provided.
    • Monteiths on the mile are looking for a new Manager to deliver excellence.
    • Total salary +£44k inc salary, service charge & tips.
    • 28 days per year holiday.
    • Previous kitchen or restaurant experience is required.
    • This energetic role offers the opportunity to develop your chef skills, contribute to vibrant food…
    • Full time sous chef required for small critically acclaimed fish restaurant in Leith.
    • The right candidate will have previous experience of kitchen management…

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Senior Waiter/ Waitress
Stobo Castle Health Spa
·
3.6
Stobo, Peebles EH45 8NY
£14 an hour
Permanent, Full-time
Apply now

Job details

£14 an hour
Employee discount, Employee assistance programme, Company pension
Permanent, Full-time
Weekend availability
Stobo, Peebles EH45 8NY

Full job description

Senior Waiter/ Waitress – Stobo Castle Health Spa

Circa £30,000 plus gratuities and benefits

We are currently seeking a confident, professional, and experienced Senior Waiter/Waitress to join our award-winning Food and Beverage team at Stobo Castle Health Spa, a luxury family-run destination located in the beautiful Scottish Borders countryside near Peebles.

This position is based exclusively within our Dining Rooms, delivering high standards of service for breakfast, lunch, and dinner to both residential and day guests. As a Senior Waiter/Waitress, you will support the Supervisory and Management team in ensuring a smooth, efficient, and memorable dining experience. You will act as a role model to junior staff, help train and guide new team members, and ensure the highest standards are consistently achieved.

What we’re looking for:

  • A passionate and guest-focused individual who takes pride in exceptional service.
  • Previous experience in a restaurant or hotel dining room setting, ideally in a senior or supervisory capacity.
  • A confident communicator with strong organisational skills and a hands-on approach.
  • Someone who leads by example and supports a positive, team-oriented environment.
  • Availability to work a variety of shifts, including mornings, evenings, and weekends.

Key Responsibilities:

  • Delivering a high standard of food and drink service across all mealtimes.
  • Supporting and mentoring junior staff during service.
  • Acting as a point of contact for guest queries and special requests.
  • Liaising with the kitchen team to ensure smooth and timely service.

What we offer:

  • Competitive hourly rate based on experience.
  • A supportive and inclusive working environment, with genuine opportunities to grow.

Benefits:

  • Holiday Entitlement
  • Gratuities Scheme
  • Company Pension Scheme
  • Life Assurance
  • Critical Illness Cover
  • Employee Assistance Programme (EAP): 24/7 confidential support
  • Health Cash Plan: Money back on everyday healthcare costs
  • Shopping & Lifestyle Discount Scheme: High-street brands, supermarkets, leisure and more
  • Staff Discount: Enjoy discounted rates on vouchers and Courtyard Boutique purchases
  • Employee of the Month Awards
  • Reward & Recognition Programme
  • Career Development and Training Opportunities

If you’d like to join a professional and friendly team in a stunning location, we’d love to hear from you.

To apply, please email your CV to Alan at foodandbeverage@stobocastle.co.uk

Job Types: Full-time, Permanent

Pay: £14.00 per hour

Expected hours: No less than 40.0 per week

Work Location: In person

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