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    • Mixing, shaping, and baking sourdough and other artisan breads.
    • Maintaining high standards of quality and consistency in every loaf.
    • Prepare and serve alcoholic and non-alcoholic beverages to customers.
    • Take orders from customers and provide recommendations based on their preferences.
    • Proven supervising experience within a hospitality or restaurant setting.
    • Supervise and coordinate daily restaurant operations to ensure smooth service delivery…
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    • You’ll work closely with your team, coaching and supporting them while maintaining high standards in food quality, speed, and cleanliness.
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    • Jump in to support different teams, from reception to the restaurant.
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    • The successful candidate will be responsible for preparing, cooking, and presenting a variety of delicious dishes in a fast-paced environment.
    • Previous experience in a culinary role or restaurant environment is highly desirable.
    • Proven experience in food preparation, cooking, or as a kitchen assistant…
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    • Jump in to support different teams, from reception to the restaurant.
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    • It’s great if you’ve worked in a similar QSR environment but we’d also love to hear from you if you’ve spent time running a bar, restaurant or contract catering…
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    • We’re on the lookout for experienced Restaurant General Managers who can take full ownership for their restaurant.
    • £1000 management referral bonus.
    • Previous experience working in a professional kitchen or restaurant setting.
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Job Post Details

Bread Baker Full Time - job post

Company Bakery
5a STATION ROAD, Musselburgh EH21 7PE
From £28,000 a year - Full-time

Job details

Pay

  • From £28,000 a year

Job type

  • Full-time

Shift and schedule

  • Weekend availability
  • 10 hour shift
  • Day shift

Location

5a STATION ROAD, Musselburgh EH21 7PE

Benefits

Pulled from the full job description

  • Employee discount
  • Free parking
  • Discounted or free food
  • Casual dress
  • Health & wellbeing programme
  • Cycle to work scheme
  • On-site parking

Full job description

About Company Bakery

The mission of Company Bakery has always been simple: to create exceptional sourdough and pastries using traditional techniques, the finest ingredients, and the most sustainable methods possible.

Founded in Edinburgh in 2017 by four friends from the food and drink industry, the ethos of Company Bakery has always been centred on quality: in our products, in our people, in our relationships, and in everything we do.

Eight years on, we serve Edinburgh, the Lothians, and Glasgow seven days a week, supplying hundreds of cafes, restaurants, caterers, shops and homes, in addition to having our very own cafe in Musselburgh.

The Role

We’re looking for a dedicated Bread Baker to join our growing production team. You’ll work closely with a skilled group of bakers in a purpose-built site featuring large windows that connect our production space to our café—highlighting the beauty of the baking process.

Your responsibilities will include:

  • Mixing, shaping, and baking sourdough and other artisan breads
  • Maintaining high standards of quality and consistency in every loaf
  • Collaborating with the wider production team and supporting the pastry section when needed
  • Following food safety and allergen protocols

What We’re Looking For

  • Experience in a commercial bakery, professional kitchen, or similar setting (12 months minimum preferred)
  • A strong interest in sourdough bread and a willingness to learn traditional baking techniques
  • Ability to work efficiently under pressure and meet production timelines
  • A collaborative approach and enthusiasm for being part of a close-knit team
  • Basic understanding of food hygiene and allergen management

Working Hours

  • Shifts run between 7am and midnight, 10 hours per shift
  • 4-day working week over 7 days (including weekends)
  • Varied shift patterns with both early and late options available

Job Type: Full-time

Pay: From £28,000.00 per year

Benefits:

  • Casual dress
  • Cycle to work scheme
  • Discounted or free food
  • Employee discount
  • Free parking
  • Health & wellbeing programme
  • On-site parking

Ability to commute/relocate:

  • Musselburgh EH21 7PE: reliably commute or plan to relocate before starting work (required)

Experience:

  • Baking: 1 year (required)
  • Kitchen: 1 year (preferred)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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