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Restaurant jobs in Fareham

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    • Ideally experienced but not essential, definitely enthusiastic with ability to cater for the requirements of customers of all ages and needs.
    • ​We are looking for full and part time permanent Front of House staff.
    • You would be required to provide full waiter service, greet and seat customers, clear…
    • Working in one of these customer-facing roles, you will be involved in the delivery of our delicious range of food and drink to our guests.
    • You'll spend Mondays and Fridays cleaning guest accommodation, with the rest of your week taking you into areas like sports & activities, restaurants & quick-…
    • ```Duties``` - Prepare and cook meals according to recipes or instructions provided - Ensure that food is prepared in a timely manner and meets quality…
    • You will be assisting the kitchen and restaurant with washing plates, cutlery and other kitchen utensils plus maintaining cleanliness in the kitchen including…
    • Assist with setting up dining areas, clearing tables, and maintaining cleanliness throughout the restaurant.
    • Shifts will typically be 8.00 am - 4.00pm or 3.00pm…
    • If you enjoy engaging with the public, thrive on interaction, and bring energy into every room you enter, this role will suit you well.
    • Proven experience as a Restaurant Manager or senior restaurant leader within a quality hospitality environment.
    • Competitive pay, plus service charge.
    • Staff lunch, every day your at work.
    • 25% employee discount for Family.
    • 28 days annual holiday entitlement pro rata.
    • Overtime for all weekly hours over 45 hours.
    • Proven experience as a Chef or in a similar role within the hospitality or restaurant industry.
    • As a Chef, you will be responsible for overseeing food…
    • Oversee all aspects of restaurant operations within a high-traffic,event-driven venue,ensuring smooth and efficient service before,during,and after arena events…
    • As Chef de Partie / Junior Sous Chef / Sous Chef, you will work closely with the Head Chef to ensure the smooth running of the kitchen and consistently deliver…
    • Daytime operation, no evenings or late nights.
    • This role is ideal for an experienced hospitality professional who thrives in a fast-paced environment, enjoys…
    • Deep Blue Restaurants part of Harry Ramsden's Group Limited.
    • Permanent, Full Time, 40-48 hours a week.
    • Budget P&L, health & safety, stock, recruitment, training…

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Job Post Details

Front of House - Supervisors, Bar & Waiting staff - job post

The Lamb Inn Pagham Limited
Bognor Regis
From £12.80 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • From £12.80 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

Bognor Regis

Benefits

Pulled from the full job description

  • Employee discount
  • On-site parking

Full job description

Our busy, 17th century pub and restaurant is looking for Supervisors and front of house staff across the board . The candidates would need to be able to work in fast paced, unpredictable environments and possess clear communicative skills, patience and and attentiveness.

Ideally experienced but not essential, definitely enthusiastic with ability to cater for the requirements of customers of all ages and needs.

Job Types: Full-time, Part-time. Wages dependent on experience

Summary

As a Front of House Supervisor or team member specializing in Bar & Waiting, you will be essential in delivering outstanding hospitality and creating memorable experiences for our guests. Reporting to the Supervisor/Manager, your core skills in serving and customer service will be vital as you take orders and ensure friendly, timely and efficient service. Your premium skills in catering, along with relevant experience in food preparation and food safety, will enhance our dining offerings. Join us to contribute to a vibrant atmosphere while showcasing your passion for the hospitality industry.

Job Types: Full-time, Part-time, Permanent
Part-time hours: 20-40 per week

Pay: From £12.80 per hour

Benefits:

  • Employee discount
  • On-site parking

Experience:

  • catering: 1 year (preferred)

Work Location: In person

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