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Restaurant jobs in Hertford

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    • Opening and closing the bakery - setting up, meeting highest standards of display, ensuring products ready, preparing the team, rotas and team management,…
    • Maintain a clean, organised, and welcoming restaurant environment.
    • Previous supervisory experience in a restaurant, hotel, café, or hospitality environment.
    • Job Type:* Full-time, Monday to Friday.
    • Hours:* 6:00am-4:00pm (no evenings or weekends).
    • Pay:* Competitive, depending on experience.
    • Proven experience as a Baker or relevant role in a restaurant or bakery setting – minimum of 2 years’ experience required.
    • Job Types: Full-time, Permanent.
    • Lea Grange Care Home, Coldharbour Lane, Harpenden AL5 4UN.
    • Shift Pattern: 8am to 6pm, including alternate weekends.
    • Great pay with a competitive salary.
    • You will be responsible for receiving and checking deliveries from designated airport areas, then organising and allocating stock across storage areas and the…
    • We are looking for an ambitious Pastry Shop Assistant who will be responsible for taking orders, serving dishes, end ensuring all of your guests have a great…
    • Working closely with senior members of staff to ensure daily restaurant duties are carried out successfully.
    • Christmas off in Pall Mall.
    • Previous experience in hospitality or restaurant sectors is highly desirable.
    • Proven experience in a kitchen environment, ideally within hospitality or…
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    • 4-week paid sabbatical after every 5 years of commitment to us.
    • Free food at work and a tasty discount on your days off.
    • The AGM plays an essential part in running the site’s operations.
    • They support driving sales and food consistency, ensure compliance with company standards and…
    • Hungry to understand all aspects of Luca e.g. product and suppliers, guests relations, day-to-day operations.
    • Up to £500 per annum to dine with us.
    • Proven experience in food preparation, cooking, or a similar role within a restaurant or hospitality environment.
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    • Basic up to £32,000 plus tronc (that’s your card tips that are paid into your bank).
    • Management Bonus Scheme 2026, potential earnings up to £1,000 per year.
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    • 4-week paid sabbatical after every 5 years of commitment to us.
    • Free food at work and a tasty discount on your days off.
    • Competitive half yearly bonus package.

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Job Post Details

Senior Front of House Team Member - job post

Proto Artisan Bakery
12 Chequer Street, St Albans AL1 3XZ
£28,000 - £30,000 an hour - Permanent, Part-time

Job details

Pay

  • £28,000 - £30,000 an hour

Job type

  • Part-time
  • Permanent

Shift and schedule

  • Weekend availability

Location

12 Chequer Street, St Albans AL1 3XZ

Benefits

Pulled from the full job description

  • Employee discount
  • Company pension
  • Discounted or free food
  • Flexible schedule

Full job description

Front of House Supervisor

Proto Artisan Bakery is looking for a supervisor to join our Front of House team at our established St Albans bakery.

We are a dynamic bakery who is passionate about sourdough with no nasties. Established in 2020 in Ware, Hertfordshire, we specialise in fresh sourdough and pastries, baked daily in our open kitchens.

We serve delicious coffees, hot drinks, pastries and breads and are a lively, local hotspot for customers to pop in and out, or to stay and socialise - our new team member needs to be familiar with customer service and be happy to run the Front of House on their own.

We will never get bored of saying “eat real bread” - we are looking for a new team member who believes the same.

Role & responsibilities

- Opening and closing the bakery - setting up, meeting highest standards of display, ensuring products ready, preparing the team, rotas and team management, health & safety responsibilities and closing down (preparing for following day's operations)

- Greeting and talking to customers

- Take customer orders and ensure you are able to answer any reasonable questions that they may have re: products and prices

- Prepare drinks as per customer requirements - barista experience would be a bonus!

- Maintain cleanliness and compliance with health and safety regulations in the bakery area

- Take customer payments and ensure customers leave the bakery satisfied

- Engage with customers, offering recommendations and sharing knowledge about our pastries, baking processes and offerings.

Requirements for the role

  • Supervisory experience in hospitality
  • Prior experience in a customer service or food service role is essential
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Strong attention to detail for food preparation and presentation
  • Ability to work a flexible schedule, including weekends (Sat and Sun)
  • Ability to stand for long periods of time
  • Ability to maintain composed and professional at all times.

Salary, working pattern and benefits

Salary - starting at £28,000 FTE per annum (pro rata) depending on experience and contracted hours. RPH is based on over 21s. May offer up to £30k depending on experience.

Shift – Part time, flexible hours available, between 30 and 40hrs per week, must include weekend working.

Company pension

Discounted or free food

Employee discount

Pay: £28,000.00-£30,000.00 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount

Application question(s):

  • Are you able to travel to St Albans for early shifts at 7am?

Experience:

  • Customer service: 5 years (required)
  • front of house: 5 years (required)

Work Location: In person

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