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Restaurant jobs in High Barnet

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    • At least 12 months experience working in a similar restaurant in a similar position.
    • Welcome and accommodate clients on top of the usual duties of a Waiter/…
    • Duties: - Operate deep fryers and other kitchen equipment to cook food items - Prepare and season food products prior to frying - Monitor cooking times and…
    • Possess full understanding of the Grind Steps of Service.
    • Deliver exemplary service in line with our procedures.
    • Proven experience as a Grill Cook or similar role in a restaurant setting.
    • Prepare and cook grilled dishes according to menu specifications.
    • We’re looking for Host/Hostess / Customer Assistant who will be the face of our restaurant, ensuring each guest feels welcomed, recognized, and eager to return.
    • Experienced in customer facing role in a bar or restaurant.
    • Be the insider behind the bar ad in the restaurant, offering recommendations to customers.
    • Working alongside the restaurant and bar team to drive footfall and bookings.
    • Engaging with members of the public in a friendly and approachable way.
    • Proven experience in supervising or managing a bar or restaurant environment with strong leadership qualities.
    • Bar management : 3 years (preferred).
    • Have a high standard of cutting and preparation skills across all species from;
    • Have experience working within a food manufacturing, factory environment.
    • Work 43 weeks per year - lots of time off to follow your other passions or spend time with your family.
    • No weekends and certainly no split shifts*.
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    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
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    • 4-week paid sabbatical after every 5 years of commitment to us.
    • Free food at work and a tasty discount on your days off.
    • You will receive training based on Michelin-starred service qualities, provided in a relaxed and casual environment with plenty of room for progression.
    • Someone who commands the floor, understands the rhythm of the room instinctively, and thrives in the theatre of a busy dining room.
  • View similar jobs with this employer
    • 4-week paid sabbatical after every 5 years of commitment to us.
    • Free food at work and a tasty discount on your days off.

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Job Post Details

Part Time Waiter / Head Waiter Tuesday,Wednesday,Thursday - job post

HISPANIA (72-74 Lombard Street)
72-74 Lombard Street, London
Part-time

Job details

Job type

  • Part-time

Location

72-74 Lombard Street, London

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for someone to act as both a Host & Waiter / Head Waiter given the size of the restaurant to join our team.

Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.

Requirements:

  • At least 12 months experience working in a similar restaurant in a similar position.
  • Welcome and accommodate clients on top of the usual duties of a Waiter/Waitress
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in Spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard worker and the ability to multitask and work well under pressure

Job Types: Part-time, Contract

Expected hours: No more than 25 per week

Language:

  • Spanish (required)

Work Location: In person

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