Skip to main content
Post your CV and find your next job on Indeed!

Restaurant jobs in Hornchurch Station

Sort by: -
    • Follow restaurant recipes, SOPs, and brand standards consistently.
    • Prepare and cook pan pizzas according to restaurant recipes and quality standards.
    • Previous experience in catering, restaurant work, or food preparation is desirable but not essential; training will be provided for the right candidate.
    • A restaurant-led organisation that champions operational autonomy and the freedom to thrive,with opportunities to shape how the business evolves and grows.
    • Knowledge of service etiquette and restaurant operations.
    • Take orders and serve food and beverages according to company standards.
    • Being efficient in all aspects of service and adept at multitasking.
    • Whole fish and large cuts are treated with the same care and attention traditionally…
    • Previous experience working as a Chef de Partie in a busy hotel or restaurant kitchen.
    • Working Pattern: 5 days per week, including every other weekend.
  • View similar jobs with this employer
    • Run the Hot Section during prep and service.
    • Prepare dishes from scratch, following our recipes and standards.
    • Support and train new team members.
    • The role involves preparing and delivering high-quality meals for pupils, staff and visitors, as well as contributing to the successful delivery of high-volume…
    • Prepare hot section dishes following Big Mamma recipes and standards.
    • Work alongside the Chef de Partie, supporting prep, service, and training of new chefs.
    • Familiarity with restaurant or hotel operations, including service standards and hospitality practices.
    • Assist the Manager in overseeing daily restaurant or…
    • You have experience working in a busy professional kitchen, preferably within a quality-focused or produce-led restaurant.
  • View similar jobs with this employer
    • Supervising all aspects of the kitchen health & safety in accordance with the law.
    • Supporting the Kitchen Manager with the daily kitchen operations, costs,…
    • Manage financial aspects including forecasting and forward planning in line with the store P&L.
    • Extra holidays on top of the usual 28 days (Based on length of…
    • This is a full-time position for five days a week, including weekends.
    • Job Types: Full-time, Zero hours contract.
    • Level 2 Food Hygiene Certificate (required).
    • Hosting our customers and creating memorable experiences.
    • Assisting with customer enquiries for the fishmonger during the day.
    • Cashing up and daily reporting.

Job Post Details

Pizza Chef
Cheezious UK
London IG1 2LE
£12.71 - £13.50 an hour
Part-time upon request, Zero hours contract, Part-time, Full-time
Apply now

Job details

£12.71 - £13.50 an hour
Employee discount
Part-time upon request, Zero hours contract, Part-time, Full-time
Weekend availability, Holidays
London IG1 2LE

Full job description

Job Overview

The Pan Pizza Chef is responsible for preparing and cooking high-quality pan pizzas in line with Cheezious recipes, portion standards, food safety requirements, and presentation standards.

The role involves preparing and handling pizza dough, applying sauces and toppings according to specifications, controlling oven temperatures and cooking times, and ensuring every pizza is served with the correct taste, texture, appearance, and consistency.

The Pan Pizza Chef is also responsible for maintaining a clean, organised, and fully stocked pizza station, following FIFO and food hygiene procedures, minimising food waste, and supporting the kitchen team during busy service periods.

The ideal candidate should be fast, organised, quality-focused, and able to work effectively under pressure while consistently delivering the Cheezious standard to every customer.

Duties

  • Prepare and cook pan pizzas according to restaurant recipes and quality standards.
  • Prepare fresh pizza dough, portion, proof, stretch, and place correctly into pizza pans.
  • Apply sauces, cheese, meats, vegetables, and other toppings using correct portion sizes.
  • Ensure pan pizzas have the correct shape, thickness, crust texture, colour, and presentation.
  • Operate pizza ovens safely and maintain correct cooking temperatures and timings.
  • Monitor dough fermentation and maintain consistent dough quality throughout the shift.
  • Prepare ingredients and complete daily pizza-station mise en place.
  • Follow portion control procedures to minimise food waste and control costs.
  • Maintain high standards of food hygiene, cleanliness, and food safety.
  • Clean and sanitise pizza pans, preparation surfaces, utensils, ovens, and equipment.
  • Monitor stock levels and inform the supervisor when ingredients need replenishing.
  • Handle busy service periods efficiently while maintaining product quality.
  • Follow restaurant recipes, SOPs, and brand standards consistently.
  • Work closely with kitchen and front-of-house teams to ensure orders are prepared on time.
  • Assist with opening and closing procedures for the pizza station.

Qualifications

  • Good knowledge of pizza dough preparation, proofing, stretching, topping, and baking.
  • Experience working with commercial pizza ovens and kitchen equipment.
  • Understanding of food hygiene, food safety, FIFO, and proper food storage procedures.
  • Ability to follow Cheezious recipes, portion sizes, cooking times, and presentation standards consistently.
  • Ability to work quickly and accurately during busy service periods.
  • Good understanding of portion control and waste reduction.
  • Strong attention to quality, cleanliness, and presentation.
  • Ability to work effectively as part of a kitchen team.
  • Good communication and time-management skills.
  • Willingness to work flexible shifts, including evenings, weekends, and public holidays.
  • Food Safety/Hygiene certification is preferred.
  • Culinary or professional cooking qualification is an advantage but not essential where sufficient practical pizza-making experience can be demonstrated.

Pay: £12.71-£13.50 per hour

Benefits:

  • Employee discount

Work Location: In person

Let Employers Find YouUpload Your Resume