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Restaurant jobs in Islington

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    • At least 12 months experience working in a similar restaurant in a similar position.
    • Welcome and accommodate clients on top of the usual duties of a Waiter/…
    • Ensure all dishes are prepared in line with authentic Italian recipes and the restaurant's standards.
    • Prepare and plate hot starters, cold starters, and salads…
    • Experience: At least 4 years in the restaurant industry, with 2 years at a supervisory level.
    • Maintaining Standards: Monitor and uphold cleanliness, safety,…
    • Familiarity with kitchen operations within a restaurant or similar setting is advantageous, with experience in kitchen management useful.
    • Strong experience in high-volume restaurant operations.
    • Be actively present on the restaurant floor during busy service periods, leading by example and…
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    • New restaurant opening experience preferred.
    • 3+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant…
    • Confident on shift, obsessed with great guest experiences, and ready to bring the buzz every.
    •  Lead sections + support managers during busy services.
    • ​Flagship Leadership: Lead a £2m+ annual business, balancing a bustling retail café with a high-stakes wholesale supply arm.
    • Excellent organisation and attention to detail.
    • High food quality and service standards.
    • Job Types: Full-time, Permanent.
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    • 1+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant.
    • Competitive pay + monthly bonus.
    • Previous experience in food production, culinary roles, or restaurant environments is advantageous.
    • Previous experience in food preparation or restaurant…
    • A fully refurbished restaurant and kitchen.
    • Weekend and bank holiday off *.
    • Prepare sushi, sashimi, and hot dish to a high standard.
    • To be passionate about great food, quality ingredients and hospitality.
    • Promote good working relationships throughout the team.
    • To operate a successful and profitable restaurant in line with the objectives, operating procedures and standards of the company.
    • Proven leadership experience within high-end contract catering, premium restaurants, luxury hospitality, or elevated employee dining is essential.

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Job Post Details

Part Time Waiter / Head Waiter Tuesday,Wednesday,Thursday - job post

HISPANIA (72-74 Lombard Street)
72-74 Lombard Street, London
Part-time

Job details

Job type

  • Part-time

Location

72-74 Lombard Street, London

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for someone to act as both a Host & Waiter / Head Waiter given the size of the restaurant to join our team.

Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.

Requirements:

  • At least 12 months experience working in a similar restaurant in a similar position.
  • Welcome and accommodate clients on top of the usual duties of a Waiter/Waitress
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in Spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard worker and the ability to multitask and work well under pressure

Job Types: Part-time, Contract

Expected hours: No more than 25 per week

Language:

  • Spanish (required)

Work Location: In person

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