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Restaurant jobs in Kincardineshire

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    • Proven experience in food preparation, cooking, or a similar role within a restaurant or catering environment.
    • Proven experience in hospitality or restaurant environments, with a strong focus on guest service.
    • The ideal candidate will have a passion for hospitality and a…
    • Previous experience in catering, cooking, or restaurant environments is desirable.
    • This role offers an excellent opportunity to gain culinary experience and…
    • As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a…
    • As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a…
    • As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a…
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    • Help the kitchen service run smoothly by making sure it is well stocked and clean.
    • Maintain hygiene levels and safety regulations in the kitchen to help…
    • Assist in the preparation and cooking of high-quality dishes in line with the restaurant’s standards.
    • Previous experience in a busy kitchen is preferred.
    • This includes; leading, inspiring and coaching the teams to ensure the restaurant delivers profitability, and optimises all sales opportunities while delivering…
    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
    • This includes; leading, inspiring and coaching the teams to ensure the restaurant delivers profitability, and optimises all sales opportunities while delivering…
    • This includes; leading, inspiring and coaching the teams to ensure the restaurant delivers profitability, and optimises all sales opportunities while delivering…
    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
  • View similar jobs with this employer
    • You’ll follow our prep and cooking processes to the letter, keeping it safe, clean, and tasty.
    • Get exclusive rates on accident and life insurance, plus retail…
    • Rate - £12.80 per hour for 30 hours per week.
    • As a Food and Beverage Expert, you will be an important part of our F&B team, ensuring our guests are welcomed…

Job Post Details

Breakfast and Prep chef - job post

Banchory Lodge Hotel
3.1 out of 5 stars
Banchory
From £13 an hour - Permanent, Part-time
Responded to 75% or more applications in the past 30 days, typically within 3 days.

Job details

Pay

  • From £13 an hour

Job type

  • Part-time
  • Permanent

Shift and schedule

  • 12 hour shift
  • Weekend availability

Location

Banchory

Benefits

Pulled from the full job description

  • Employee discount
  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

Job Summary

We are seeking a part time Breakfast and Prep Chef to join our kitchen team. The ideal candidate will be responsible for preparing and cooking breakfast for up to 60 guests, baking scones and sweet items and assisting with food preparation for functions. This role offers an excellent opportunity to develop culinary skills within a professional kitchen environment, ensuring high standards of food safety and quality are maintained at all times.

This hours for this role will be 2 breakfast shifts per week (6am-12/2pm) and 1 or 2 additional shifts (9-5) to assist with function prep and provide baked goods. Availability for holiday cover would also be required.

Responsibilities

  • Prepare and cook breakfast dishes according to established recipes and presentation standards
  • Prepare and bake scones, cakes and traybakes according to hotel specification.
  • Assist with general food preparation for booked events, including chopping, marinating, and assembling ingredients
  • Ensure all food is prepared in accordance with food safety regulations and hygiene standards
  • Maintain cleanliness and organisation of the kitchen area, including equipment and work surfaces
  • Support the team during busy periods by efficiently managing multiple tasks simultaneously
  • Follow portion control guidelines to minimise waste and optimise efficiency
  • Assist in inventory management by checking stock levels and notifying management of shortages or expiry dates

Requirements

  • Proven experience in food preparation, cooking, or a similar role within a restaurant or catering environment
  • Pastry skills including scones, cakes and traybakes.
  • Knowledge of food safety standards and hygiene practices
  • Strong organisational skills with the ability to work efficiently under pressure
  • Excellent attention to detail to ensure consistent quality in meal presentation and preparation
  • Good communication skills and ability to work well as part of a team
  • Previous experience in meal preparation, especially breakfast dishes, is desirable but not essential
  • Flexibility to work early mornings, weekends, or shifts as required by the service schedule

Pay: From £13.00 per hour

Benefits:

  • Discounted or free food
  • Employee discount
  • Flexible schedule
  • On-site parking

Work Location: In person

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