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Restaurant jobs in Kingston upon Hull HU1

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    • Manage all aspects of restaurant operations, including staffing, training, and scheduling.
    • Proven supervising experience within the hospitality or restaurant…
    • 20% off food and drink in all our restaurants including the award-winning Rio Brazilian Steakhouses.
    • UPTO £16.00 PER HOUR INCLUDING TRONC!!!*.
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    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
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    • Carry out the set up and breakdown of the restaurant.
    • Be able to competently maintain the operation of the restaurant and bars during service.
    • You must have a experience, be chatty, approachable, and confident personality — excellent customer interaction is key in all roles.
    • Must be 18 years or older.
    • You must have a experience, be chatty, approachable, and confident personality — excellent customer interaction is key in all roles.
    • Must be 18 years or older.
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    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
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    • Support the Head Chef in leading the kitchen team and delivering high-quality, authentic Spanish dishes.
    • Assist with menu development, preparation, and daily…
    • You must have at least 2 years previous chef experience and be prepared to work as part of a team as well as having the initiative to lead the team when needed.
    • Successful candidates must have a minimum of 2 years’ experience of running a fast paced, customer lead QSR, restaurant or be from the hospitality sector as a…
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    • Assist in taking ownership of the restaurant — help drive performance, hit goals, and keep the vibe alive.
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    • Assist in taking ownership of the restaurant — help drive performance, hit goals, and keep the vibe alive.
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    • Chefs who have worked to at least Sous Chef level with excellent all-round cooking skills, capable of jumping on any section and used to working in fast-paced…
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    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
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Job Post Details

Taco Bell Restaurant General Manager - job post

The Adil Group
3.3 out of 5 stars
Kingston upon Hull HU3 4AE
£30,000 - £35,000 a year - Full-time
Responded to 75% or more applications in the past 30 days, typically within 4 days.

Job details

Pay

  • £30,000 - £35,000 a year

Job type

  • Full-time

Location

Kingston upon Hull HU3 4AE

Benefits

Pulled from the full job description

  • Employee discount
  • Store discount
  • Discounted or free food
  • Flexible schedule

Full job description

Overview
We are seeking an experienced and dynamic Restaurant General Manager to lead our Taco Bell outlet. The successful candidate will be responsible for overseeing daily operations, ensuring exceptional customer service, and maintaining high standards of food safety and quality. This role offers an exciting opportunity for a motivated individual with a passion for hospitality and team leadership to drive the success of our restaurant. Previous experience in restaurant management, food preparation, and supervising teams is essential.

Duties

  • Manage all aspects of restaurant operations, including staffing, training, and scheduling
  • Oversee food preparation and ensure adherence to food safety standards
  • Lead the team in delivering excellent customer service and hospitality
  • Supervise daily kitchen activities, including cooking, food production, and presentation
  • Monitor inventory levels and order supplies as needed
  • Implement health and safety regulations to maintain a safe working environment
  • Analyse sales data and optimise operational efficiency
  • Foster a positive team environment through effective leadership and motivation
  • Ensure compliance with company policies and brand standards
  • Handle customer enquiries and resolve any issues promptly

Qualifications

  • Proven supervising experience within the hospitality or restaurant sector
  • Strong team management skills with the ability to motivate staff
  • Extensive knowledge of food preparation, cooking, and food safety procedures
  • Experience in restaurant or culinary management, ideally within a fast-food or casual dining environment
  • Familiarity with food service operations including serving, hospitality, and kitchen processes
  • Leadership qualities with excellent organisational skills
  • Ability to work under pressure in a fast-paced environment
  • Previous hotel or barista experience is advantageous but not essential
  • A dedicated approach to maintaining high standards of cleanliness and food safety

This role offers a rewarding career opportunity for a committed professional eager to lead a vibrant team while delivering exceptional dining experiences.

Pay: £30,000.00-£35,000.00 per year

Benefits:

  • Discounted or free food
  • Employee discount
  • Flexible schedule
  • Store discount

Work Location: In person

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