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Restaurant jobs in Liverpool L29

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    • Competitive salary + service charges.
    • All Cafe Du Pont members get paid weekly.
    • Delicious fresh food on every shift.
    • Marrying the refinement of century old techniques with the very best local ingredients, The Forge brings to life the flavours, textures and aromas of the lands…
    • Maintain a neat and professional appearance in accordance with the restaurant’s uniform policy and an understanding of the physical requirements that may…
    • Ensure restaurant staff adhere to company policies, food safety standards, and health regulations.
    • Monitor restaurant performance, identify areas for…
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    • Proven experience as a chef or in a similar culinary role within a restaurant or hospitality setting.
    • Assist with all aspects of food preparation and production…
  • View similar jobs with this employer
    • Have chef experience working in a busy restaurant.
    • Work in a calm, friendly & passionate chefs kitchen.
    • We are offering a competitive salary of up to 25k a…
    • Cleaning the kitchen before the restaurant closes.
    • Setting up the kitchen prior to a restaurant’s opening.
    • Preparing a particular kitchen station by bringing…
    • Solid experience in food preparation, preferably in a restaurant or similar setting.
    • Prepare and cook menu items according to recipes and quality standards.
    • Proven experience in food preparation and cooking within a restaurant or hospitality setting.
    • In this role, you will be responsible for preparing and cooking a…
    • Experience managing a cafe, restaurant, deli or similar fast-paced hospitality environment would be a real advantage.
    • Calm and capable when things get busy.
    • Substantial hospitality experience, including proven management experience in a busy pub, restaurant or similar venue.
    • Bonuses in addition to your salary.
    • Manage all aspects of restaurant operations, including food preparation, service, and cleanliness.
    • Proven experience in restaurant management or hospitality…
    • Takes direction and works with the restaurant's administrative team.
    • To be a successful team member, you should also be a team player and be able to effectively…
    • Previous experience as a Sous Chef, Junior Sous Chef or experienced Chef de Partie in a fast-paced hospitality or restaurant environment.
    • Pay: £32,240 - £36,920 + Quarterly Bonus.
    • We’re looking for a passionate, customer facing Restaurant Manager to lead the crew and keep the Boojum vibes going.

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Production Supervisor
Cafe Du Pont
Bootle L20 9BX
£17 an hour
Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£17 an hour

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Financial planning services
Annual leave
Employee discount
Company pension

Full job description

Restaurant Supervisor

Cafe Du Pont is a welcoming restaurant committed to delivering great food and exceptional service. At the heart of Cafe Du Pont are the incredible people, each of whom shares the generosity of spirit that lies behind every great guest experience, from our skilled chefs, to our welcoming front of house staff. We are a people-focused business and we employ people who share our passion for making our restaurant a great place to both work and visit.

Cafe Du Pont is always on the lookout for talented Restaurant Supervisors with great leadership skills to develop their careers while inspiring our teams to continue our business success. As well as joining a growing restaurant business and all the opportunities that brings, you will be offered the following:

A fantastic Training & Development program with opportunities to grow your career
Competitive salary + service charges
All Cafe Du Pont members get paid weekly
Delicious fresh food on every shift
Staff discount for you and your family / friends to enjoy at Cafe Du Pont
28 days paid holiday (full time allowance), pension scheme and access to financial advice
Long Service Awards
Apprenticeship Qualifications
Opportunities for career progression
No early mornings!

Location: Bootle L20 9BX, United Kingdom

A Great Cafe Du Pont Restaurant Supervisor:

Has a passion for great food and exceptional service
Has experience working at supervisory level in a branded or independent environment
Can think on their feet, adapting well to the exciting changes working for a growing company can bring
Leads by example

We are very proud of the fact that as we grow and develop, our values and commitment to excellent hospitality remain at the heart of everything we do!

Pay: £17.00 per hour

Expected hours: 28.0 per week

Benefits:

  • Company pension
  • Employee discount
  • Financial planning services

Work Location: In person

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