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Restaurant jobs in London EC1V7EB

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    • At least 6 months experience working in a similar restaurant as a Head Waiter or Supervisor.
    • Deep knowledge of Spanish cuisine and Spanish products such as…
    • At least 12 months experience working in a similar restaurant in a similar position.
    • Welcome and accommodate clients on top of the usual duties of a Waiter/…
    • Dalmeny House Dental — Worcester Park, Surrey (KT4 8SX)*.
    • From the moment a patient walks through our doors — or picks up the phone — you will set the tone for…
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    • Discounts and savings from high-street retailers and restaurants.
    • With no day being the same, you must be organised and clear talking to maximise your teams’…
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    • Full-time role (35-45h/week) - £15 per hour (inclusive of Tronc) + surplus Service Charge.
    • Training & coaching to master your skills and career development…
    • To operate a successful and profitable restaurant in line with the objectives, operating procedures and standards of the company.
    • Lead, manage & run the restaurant.
    • Restaurant managerial: 1 year (preferred).
    • The role would suit somebody who has good restaurant managerial experience.
    • Experience: At least 4 years in the restaurant industry, with 2 years at a supervisory level.
    • Maintaining Standards: Monitor and uphold cleanliness, safety,…
    • Excellent organisation and attention to detail.
    • High food quality and service standards.
    • Job Types: Full-time, Permanent.
    • Full-time · Mon–Fri · No weekends · SW3 (South Kensington / Knightsbridge) · £18hr + bonus*.
    • Welcome them, look after them, and guide them through the DRMR…
    • Stock control, ordering of products, GP and labour control within a high volume, multiple bar operation.
    • Training and development plays a key part in the role…
    • Previous experience in food production, culinary roles, or restaurant environments is advantageous.
    • Previous experience in food preparation or restaurant…
    • A fully refurbished restaurant and kitchen.
    • Weekend and bank holiday off *.
    • Prepare sushi, sashimi, and hot dish to a high standard.
    • Proven experience as a Head Baker, or in a similar leadership role within a quality bakery, café, or restaurant.
    • Staff meals, discounts, and other benefits.
    • Discounts and savings from high-street retailers and restaurants.
    • With no day being the same, you must be organised and clear talking to maximise your teams’…

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Job Post Details

Waiter / Head Waiter - job post

HISPANIA
72-74 Lombard Street, London
£29,000 - £32,000 a year - Full-time

Job details

Pay

  • £29,000 - £32,000 a year

Job type

  • Full-time

Location

72-74 Lombard Street, London

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for a Waiter / Head Waiter / Supervisor to join our team.

Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.

Requirements:

  • At least 6 months experience working in a similar restaurant as a Head Waiter or Supervisor
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard worker and the ability to multitask and work well under pressure

Job Types: Full-time, Contract

Pay: £29,000.00-£32,000.00 per year

Language:

  • Spanish (required)

Work Location: In person

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