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Restaurant jobs in London N10

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    • At least 6 months experience working in a similar restaurant as a Head Waiter or Supervisor.
    • Deep knowledge of Spanish cuisine and Spanish products such as…
    • Help ensure the restaurant is prepared and presented to the highest standard.
    • Previous experience as a Head Waiter or experienced Waiter in a quality restaurant…
    • At least 12 months experience working in a similar restaurant in a similar position.
    • Welcome and accommodate clients on top of the usual duties of a Waiter/…
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    • 1+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant.
    • Competitive pay + monthly bonus.
    • You'll deliver warm, knowledgeable, and attentive service while helping to shape the guest experience from day one as part of our opening team.
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    • 50% staff discount across all restaurants within the group.
    • Previous experience as a Waiter/Waitress in a high end, fine dining restaurant.
    • Culinary experience or background in restaurant kitchens highly advantageous.
    • Your expertise in fish preparation, food safety, and culinary techniques will…
    • We are looking for an experienced and dynamic General Manager to lead our team and ensure the continued success of our restaurant.
    • Have a high standard of cutting and preparation skills across all species from;
    • Have experience working within a food manufacturing, factory environment.
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    • Initial hiring pay range (based on location, experience, etc.).
    • Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10…
    • New restaurant opening experience preferred.
    • 3+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant…
    • Support the management and development of the wine list in line with the fine dining environment.
    • Guide guests in selecting wines and pairings, ensuring a…
    • Coordinate service across restaurant, bar, and event spaces, working closely with kitchen and management teams to deliver seamless operations.
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    • 1+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant.
    • Competitive pay + monthly bonus.
  • View similar jobs with this employer
    • As Chef de Partie, you’ll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents.

Job Post Details

Waiter / Head Waiter - job post

HISPANIA
72-74 Lombard Street, London
£29,000 - £32,000 a year - Full-time

Job details

Pay

  • £29,000 - £32,000 a year

Job type

  • Full-time

Location

72-74 Lombard Street, London

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for a Waiter / Head Waiter / Supervisor to join our team.

Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.

Requirements:

  • At least 6 months experience working in a similar restaurant as a Head Waiter or Supervisor
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard worker and the ability to multitask and work well under pressure

Job Types: Full-time, Contract

Pay: £29,000.00-£32,000.00 per year

Language:

  • Spanish (required)

Work Location: In person

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