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Restaurant jobs in Maidenhead

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    • As Front of House Manager, you’ll take ownership of the daily running of the restaurant, ensuring every guest receives exceptional service while developing and…
    • A vibrant and confident personality who thrives in the buzz of service.
    • We are all about delivering immaculate service and the guest experience – we approach…
    • In return you'll get free meals on shift, up to 30% discount at all our brands with no limit on number of guests, and excellent career opportunities plus many…
    • Transport would be needed by yourselves, bike or car, as site is quite remote and public transport isn't that regular.
    • While prior restaurant experience is preferred, full training will be provided.
    • Previous experience in hospitality or restaurant service is beneficial but not…
    • As a BOH operative you will be responsible for maintaining cleanliness and organization in the areas of a restaurant, hotel, or other food service establishment…
    • Maintain high standards across restaurant, bar and lounge areas, ensuring cleanliness and presentation.
    • Competitive pay, plus service charge.
    • Working Week*: Wednesday to Sunday lunch time - 55hrs a week (Sundays worked in full during peak season May, June, July, August, September).
    • We're looking for someone who is smart, friendly and motivated, with previous experience working in a quality restaurant, bar, hotel or hospitality environment.
    • The People Manager plays a key role in supporting the effective delivery of all people-related processes across the organisation.
    • Guaranteed 48-60 hours weekly.
    • A kitchen specked out with the best equipment.
    • Previous experience as a Commis Chef.
    • Job Types: Full-time, Permanent.
    • A proven track record in producing high-quality restaurant food is essential.
    • Our team deliver a consistently high standard of quality food, using knowledge of…
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    • Previous experience in a restaurant or commercial kitchen environment is essential.
    • Guaranteed 48-60 hours per week.
    • Previous experience as a Chef de Partie .
    • Experience in managing a full-service restaurant is essential.
    • As the Restaurant Manager, you will enhance the customer experience through the strong leadership…
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    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…

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Job Post Details

Front House Manager - job post

SUUM VIETNAMESE KITCHEN
40-42 Spittal Street, Marlow SL7 1DB
£38,000 - £45,000 a year - Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • £38,000 - £45,000 a year

Job type

  • Full-time

Location

40-42 Spittal Street, Marlow SL7 1DB

Benefits

Pulled from the full job description

  • Discounted or free food

Full job description

Job Summary

At Suum Vietnamese Kitchen, we’re more than just a restaurant—we’re a family-run business passionate about authentic Vietnamese food, warm hospitality and creating memorable experiences for every guest.

We’re looking for an inspiring Front of House Manager to lead our front of house team and play a key role in the next chapter of Suum’s journey. This is an exciting opportunity for someone who thrives on building teams, improving operations and helping grow a successful independent restaurant.

As Front of House Manager, you’ll take ownership of the daily running of the restaurant, ensuring every guest receives exceptional service while developing and motivating your team to deliver their very best. You’ll work closely with the owners to introduce new ideas, improve systems, increase sales and create a positive, high-performing culture.

We’re looking for someone who is reliable, ambitious and passionate about hospitality—someone who wants to build a long-term career with us and help make Suum one of the best independent restaurants in the area.

If you love leading people, enjoy a challenge, take pride in delivering outstanding service and want to make a genuine impact in a growing family business, we’d love to hear from you.

Pay: £38,000.00-£45,000.00 per year

Benefits:

  • Discounted or free food

Work Location: In person

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