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    • Previous experience in restaurants, hotels, or similar hospitality environment is required.
    • 25% discount on food at drink in our wonderful restaurant and bar –…
    • Proven experience preferably in an Italian or Italian-influenced restaurant.
    • Deliver prep through to service, ensuring dishes meet our high standards of taste,…
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    • Experience as a Grill Chef, Line Chef or Chef de Partie in a high-volume kitchen.
    • Cooking fresh, authentic BBQ food to brand standards.
    • ✔ Experienced in busy restaurants.
    • £32k–£36k + TRONC (£5k–£7.5k).
    • Company pension & sick pay .
    • Employee discount (bring your mates!).
    • As Front of House (FOH) you are responsible for all persons coming through the clinic doors ensuring they are managed appropriately, provided with all suitable…
    • We are looking for an enthusiastic assistant manager to assist management in the smooth day-to-day running of the pub, and ensure customer satisfaction by…
    • Real progression within your restaurant and across the wider Maguro Group.
    • Experienced Restaurant or General Manager from a restaurant or hospitality background…
    • Previous experience in a hotel or restaurant kitchen (preferred).
    • Day to day, you'll be instrumental in delivering exceptional, high-quality dishes that delight…
    • Previous experience in a similar role, in a fresh food restaurant or pub setting.
    • Assist the chefs in overseeing all aspects of the kitchen operations.
    • Lead and inspire the food beverage team across restaurant, bar, and events operations.
    • Support the FB Manager in running all FB departments: restaurant, bar,…
    • 4-week paid sabbatical after every 5 years of commitment to us.
    • Free food at work and a tasty discount on your days off.
    • Proven management experience within the food service or hospitality industry, preferably in a restaurant setting.
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    • Up to £14.27ph + Tips + some great benefits including: Weekly pay, Discounts Platform, 24/7 access to GP online, paid breaks, uniform or allowance provided, 50%…
    • You will play a key part in driving revenue growth by building relationships with local businesses such as coffee shops, cafés, restaurants, schools, care homes…
    • This includes: leading, inspiring and coaching the teams to ensure the restaurant delivers profitability, and optimises all sales opportunities while delivering…

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Job Post Details

Breakfast Supervisor - job post

YOTEL Manchester Deansgate Motley
Manchester M2 6JP
£13.54 an hour - Full-time
Responded to 51-74% of applications in the past 30 days, typically within 2 days.

Job details

Pay

  • £13.54 an hour

Job type

  • Full-time

Location

Manchester M2 6JP

Benefits

Pulled from the full job description

  • Employee discount
  • Discounted or free food
  • Company events

Full job description

MOTLEY

Eat, drink and hang out at MOTLEY, a melting pot for locals and hotel guests alike. From lunch till late, the menu is filled to the brim with uncomplicated, kind to the environment and good for the soul dishes that are low-mileage, ingredient-led, homely, local and seasonal. There

As well as being a destination for locals and visitors to the city, we’re also the social hub of YOTEL Manchester Deansgate, serving as a space for our hotel guests to work, meet, drink and socialise.


Full job description

We are looking for a Breakfast Supervisor to join our team at Yotel.

The ideal candidate will possess strong leadership skills, a passion for food preparation, and a commitment to delivering exceptional guest experiences. This role involves supervising breakfast service, ensuring food safety standards are maintained, and managing a team of kitchen and serving staff to deliver smooth and efficient operations. Previous experience in restaurants, hotels, or similar hospitality environment is required.


Responsibilities

  • Supervise and coordinate all aspects of breakfast service, ensuring timely and efficient delivery of food and beverages.
  • Oversee food preparation and cooking processes, maintaining high standards of quality, presentation, and safety.
  • Manage team members, providing guidance, training, and support to foster a cohesive working environment.
  • Ensure compliance with food safety regulations and hygiene standards at all times.
  • Monitor stock levels and communicate supply needs to the management team.
  • Handle guest enquiries or complaints professionally, resolving issues promptly to ensure guest satisfaction.
  • Maintain cleanliness and organisation within the kitchen and service areas.

What’s In It for You?

  • Discounted Rates at YOTEL hotels.
  • 25% discount on food at drink in our wonderful restaurant and bar – Motley.
  • Ongoing personal development to get you to the next stage of your career.


Job Type:

Permanent / Full time position

Pay: £13.54 per hour + Service Charge

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount
INDFOH
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