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Restaurant jobs in Moortown

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    • Proven supervising or team management experience in a restaurant or hospitality setting.
    • Supervise daily restaurant operations during your shift, ensuring all…
    • The ideal candidate will be the first point of contact for our guests, providing exceptional customer service and support in a busy environment.
    • Providing table service in the restaurant area when required.
    • Maintaining a clean, well-stocked, and welcoming bar and restaurant environment.
    • As a Bartender, you will be responsible for creating a welcoming atmosphere for our guests while serving a variety of beverages and ensuring exceptional…
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    • You’ll be welcoming guests into our restaurant or bar and ensuring they enjoy their visit.
    • Due to the nature of the role you must be 18 or over to apply for…
    • 50% meal discount at any BGC restaurant & 20% discount at any BGC store, discount rates available at our Leisure Park.
    • Pay negotiable and immediate start. *.
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    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
    • Previous experience in food preparation or cooking within a restaurant or catering environment is highly desirable.
    • Expected hours: 18 per week.
    • £18.00–£25.00 per hour | Flexible shifts | Regular work | Immediate starts.
    • The next, a racecourse, a festival, a boutique hotel or a corporate kitchen.
    • As a Stokes Supervisor, you will play a key role in ensuring every shift runs smoothly, supporting the team to focus on the guest experience and consistently…
  • View similar jobs with this employer
    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
    • Experience with food preparation in restaurant or kitchen environments is highly desirable.
    • Prior experience in restaurant or kitchen settings is preferred but…
    • Take overall responsibility for the smooth running of the restaurant.
    • The FOH Manager will take responsibility for the overall front-of-house operation,…
    • You will be responsible for preparing food for our late night crowd, food safety compliance, preparing deliveries for online customers and being the backbone of…
    • Day Rate: £113.78 per day.
    • Full training will be given.
    • Flexible in your ability to work on your own or within a Team.
    • Working in a chilled environment.
Shift Manager
155 High Street, Lincoln LN5 7AA
Up to £12.71 an hour
Part-time, Permanent, Full-time

Job details

Here’s how the job details align with your profile.

Pay

Up to £12.71 an hour

Job type

Part-time
Permanent
Full-time

Benefits

Pulled from the full job description
Employee discount
Store discount
Discounted or free food
Flexible schedule

Full job description

Job Summary

We are seeking a dynamic and energetic Shift Manager to lead our team through busy service periods, ensuring smooth operations and exceptional customer experiences. As a Shift Manager, you will oversee daily restaurant activities, supervise staff, uphold food safety standards, and maintain a lively, welcoming environment. Your leadership will inspire teamwork, drive efficiency, and uphold the highest standards of hospitality. This role offers an exciting opportunity to showcase your culinary skills, manage a vibrant team, and contribute to a memorable guest experience.

Responsibilities

  • Supervise daily restaurant operations during your shift, ensuring all tasks are completed efficiently and to high standards
  • Lead and motivate team members in food preparation, cooking, bartending, serving, and other service roles to deliver outstanding customer service
  • Monitor food safety protocols and ensure compliance with health regulations at all times
  • Manage team schedules, assign duties, and support staff development through coaching and feedback
  • Oversee food production processes to maintain quality, consistency, and timely delivery of orders
  • Handle customer inquiries or concerns promptly to ensure satisfaction and positive experiences
  • Maintain a clean, organized work environment in accordance with safety standards and company policies

Qualifications

  • Proven supervising or team management experience in a restaurant or hospitality setting
  • Strong background in food preparation, cooking, bartending, serving, or culinary arts
  • Knowledge of food safety regulations and best practices in food production
  • Excellent leadership skills with the ability to motivate and guide a diverse team
  • Experience with kitchen operations, hospitality services, or hotel environments is preferred
  • Ability to handle high-pressure situations with professionalism and enthusiasm
  • Previous barista experience or familiarity with beverage service is a plus

Join us as a Shift Manager and be part of an energetic team dedicated to delivering exceptional dining experiences! Your leadership will help create a lively atmosphere where both guests and staff thrive. We value your expertise in food preparation, team supervision, and hospitality—come lead the charge!

Pay: Up to £12.71 per hour

Expected hours: 20.0 – 40.0 per week

Benefits:

  • Discounted or free food
  • Employee discount
  • Flexible schedule
  • Store discount

Work Location: In person

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