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Restaurant jobs in Penzance East ED

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    • Complimentary lunch of dinner in restaurant on birthday.
    • Hailing from Nottingham,Tom Sellers is a two Michelin-starred Chef who opened his first restaurant,…
    • Cleaning all the bar & restaurant areas ready for guest’s breakfast.
    • Sweeping & mopping all general areas including bar, restaurant, lounge & reception.
    • Pay:* up to £12.25 per hour, depending on age & experience + tronc, managed by Troncmaster (pro rata to hours worked).
    • Expected hours: 5 – 40 per week.
    • Complimentary lunch of dinner in restaurant on birthday.
    • Hailing from Nottingham,Tom Sellers is a two Michelin-starred Chef who opened his first restaurant,…
  • View similar jobs with this employer
    • Waiting staff- Flexible hours/Weekly pay!
    • We are actively recruiting for experienced Waiting on Staff for our client based in the Carbis Bay area.
  • View similar jobs with this employer
    • Waiting staff- Flexible hours/Weekly pay!
    • We are actively recruiting for experienced Waiting on Staff for our clients based in the St Ives area.
    • Knowledge of the restaurant menu and hotel offering.
    • Familiarity with health and safety regulations in a restaurant environment.
    • View all The Royal Duchy Hotel jobs - Falmouth jobs
    • Salary Search: Restaurant Staff salaries in Falmouth
    • See popular questions & answers about The Royal Duchy Hotel
    • As a chef you will work as a team ensuring the correct procedures are followed and specifications for each dish are precisely met.
    • Paid time off to volunteer.
    • Previous restaurant or catering experience is highly desirable.
    • The successful applicant will be responsible for preparing delicious dishes, maintaining food…
    • You will assist the management team in effective stock control and waste management, including stock takes, maintaining records to ensure restaurant is cost…
    • 20% off in our restaurants, pub, spa and shops.
    • Our boutique hotel offers 25 suites, a 3AA Rosette restaurant, a Crab Shack and wellness facilities - a haven of…
    • 20% off in our restaurants, pub, spa and shops.
    • Our boutique hotel offers 25 suites, a 3AA Rosette restaurant, a Crab Shack and wellness facilities - a haven of…
    • Prepare the restaurant to open and close.
    • The role will initially be based in a waiting position while you complete our in-house train programme.
    • Hours:* 5 days per week, 6:00am – 2:00pm (40 hours).
    • Job Type:* Full-time, Permanent.
    • This is an early morning role, ideal for someone who enjoys structured…
    • You will assist the management team in effective stock control and waste management, including stock takes, maintaining records to ensure restaurant is cost…

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Job Post Details

Waiter - job post

HiStory Hospitality
St Ives TR26 2NP
Up to £15 an hour - Full-time

Job details

Pay

  • Up to £15 an hour

Job type

  • Full-time

Location

St Ives TR26 2NP

Benefits

Pulled from the full job description

  • On-site gym
  • Discounted or free food

Full job description

Up to £15 per hour

Set above one of Britain’s most beautiful white sand beaches,MOR is a restaurant defined by its coastal location and its ambition to explore the natural wonders on its doorstep. Tom Sellers brings his visionary approach and signature storytelling to Carbis Bay,working with world-class Cornish produce to create an unforgettable dining experience at the point where land and sea meet.


What We Can Offer You

  • Live-in accommodation available
  • Staff Meals and Beverages whilst on shift
  • Use of onsite gym
  • 25% off Food and Beverage across the Estate for you,your family and friends
  • 50% off Stays across the Estate for you,your family and friends
  • Spa discounts
  • Complimentary lunch of dinner in restaurant on birthday
  • Use of SUP's from Ocean Sports Centre


Waiter Requirements

  • Previous experience in a similar role
  • You will be passionate about food and hospitality
  • Possess a willingness to learn and work as part of a team
  • Warm and friendly personality
  • Impeccable attention to detail


Tom Sellers


Hailing from Nottingham,Tom Sellers is a two Michelin-starred Chef who opened his first restaurant,Restaurant Story,at 26. At launch,Tom’s unique approach garnered significant critical acclaim,being awarded a Michelin Star just five months after opening,with a second star following in 2021. Tom learned his craft from some of the world’s most influential Chefs and spent time working alongside the likes of Tom Aikens in London,Thomas Keller at three Michelin-starred per se in New York,and René Redzepi at two Michelin-starred Noma in Copenhagen,all before the age of 21. Story Cellar,a Parisian inspired rotisserie style restaurant opened in 2023 to much critical acclaim followed by Dovetale at 1 Hotel Mayfair,where the restaurant offers a sustainably minded,produce led à la carte menu of reimagined European classics,bolstered by dishes cooked over the grill,and an abundant raw bar.

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