Skip to main content
Post your CV and find your next job on Indeed!

Restaurant jobs in Pontcanna

Sort by: -
    • Must have at least 2 years experience in restaurant management.
    • This advert is for a full-time position.
    • Must be at least 18 years of age.
    • Previous management experience in hospitality, dessert cafés, restaurants, or fast-paced food environments.
    • Full-Time | Flexible Schedule.
    • Running day to day operations like a pro – smooth, sharp, and always on point.
    • Delivering top-tier food and service, every single time.
    • This position is for a trainee manager.
    • This advert is for a full-time position.
    • Must be at least 18 years of age.
    • Managing stock levels and ordering supplies.
  • View similar jobs with this employer
    • As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a…
    • View all Hungry Horse - BRA_104 jobs - Whitchurch jobs - Server jobs in Whitchurch
    • Salary Search: Bar & Waiting Staff salaries
    • Previous experience working in a pub or restaurant setting is highly desirable.
    • Proven experience as a Chef de partie or in a similar culinary role within a pub…
    • Manage the daily operations of the restaurant.
    • Lead and motivate front and back of house teams.
    • Deliver excellent customer service standards.
  • View similar jobs with this employer
    • Previous supervisory or management experience in hospitality, retail or quick service restaurant (QSR) preferred.
    • Competitive pay + performance related bonus.
    • As Bartender, you will lead by example, delivering an exceptional standard of service while overseeing day-to-day bar operations.
    • Progression opportunities - new restaurant openings and promotions.
    • Salary £33,568.75 per year + overtime and tips.
    • Contract for 45 hours a week.
    • Previous experience in a restaurant or bartending role is highly desirable.
    • You must have 2+ years bar and serving experience.
    • Delivering excellent service within a busy, high-volume restaurant.
    • Previous experience as a waiter/waitress in a busy restaurant environment is essential.
    • The Bookkeeper / Accountant will need significant previous book keeping / accountant experience in a hospitality / restaurant / food business The Bookkeeper /…
    • Take orders and serve food and drinks in our restaurant, bar, and garden bar.
    • Flexible Hours | Weekend & Evening Availability Required*.
    • Bring proven management experience – from branded or independent restaurants.
    • Take full ownership – of the restaurant, the team, the vibe.

People also searched:

part time
retail
cafe
full time
waitress
warehouse
receptionist
waiter
hospitality
hotel

Job Post Details

Burger Boyz Cardiff - Manager - job post

Burger Boyz
589 Cowbridge Road East, Cardiff CF5 1BE
£13.25 - £14.00 an hour - Full-time

Job details

Pay

  • £13.25 - £14.00 an hour

Job type

  • Full-time

Shift and schedule

  • 8 hour shift
  • Weekend availability
  • 10 hour shift

Location

589 Cowbridge Road East, Cardiff CF5 1BE

Benefits

Pulled from the full job description

  • Company pension
  • Discounted or free food

Full job description

We are looking for a friendly, enthusiastic & experienced restaurant manager to join our team at Burger Boyz Cardiff.

Candidates should thrive in a fast-paced environment, think on their feet and deliver outstanding customer service at all times. Our team need to be passionate about our food and have a positive attitude.

This advert is for a full-time position.

What we are looking for:

  • Must be at least 18 years of age.
  • Must have at least 2 years experience in restaurant management.
  • Strong background in stock control and inventory management.
  • Confident in creating and managing staff rotas.
  • A hands on leader who can motivate and support the team.
  • Someone with a passion for delivering excellent customer service.
  • Excellent customer service skills
  • Friendly, outgoing and confident personality is essential for this role.

Responsibilities:

  • Overseeing daily operations to ensure a smooth service.
  • Managing stock levels and ordering supplies.
  • Scheduling staff shifts and managing rotas.
  • Training and supporting team members.
  • Maintaining high standards of food quality.
  • Ensuring cleanliness and good organisation.
  • Managing a small team of employees.
  • Dealing with any customer requests/feedback.
  • Helping the kitchen manager with any additional tasks

We are looking forward to receiving your application. Thank you.

Job Types: Permanent, Full-time.

Starting Pay: £13-£14 per hour, based on experience.

Benefits:

  • Company pension
  • Discounted food whilst on shift

Schedule:

  • 8 hour shift
  • 10 hour shift
  • Weekend availability

Job Type: Full-time

Pay: £13.25-£14.00 per hour

Experience:

  • Hospitality: 1 year (preferred)

Location:

  • Cardiff CF5 1BE (preferred)

Work Location: In person

Let Employers Find YouUpload Your Resume