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Restaurant jobs in Portsmouth PO1

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    • Ideally experienced but not essential, definitely enthusiastic with ability to cater for the requirements of customers of all ages and needs.
    • Assist with setting up dining areas, clearing tables, and maintaining cleanliness throughout the restaurant.
    • Shifts will typically be 8.00 am - 4.00pm or 3.00pm…
    • Previous experience working in a busy restaurant, café, pub or bistro.
    • Previous front of house experience in a restaurant, bistro, café or pub is ESSENTIAL..
    • This role will involve cooking through service - our table d’hôte menu is varied and is written daily by our Chefs who are always keen to offer new dishes.
    • Demonstrated knowledge of restaurant operations, including P&L management, POS systems Square.
    • Recruit, onboard, train, and supervise all restaurant staff.
    • Discount at all restaurants on park for you and your family.
    • Park Holidays UK is seeking an experienced Head Chef to lead the kitchen team and ensure smooth and…
    • Bar & Restaurant - New Park Manor Hotel.
    • This is a permanent position at 24 hours per week (to include weekends) with an hourly rate of £12.71 per hour, plus…
    • We are currently looking for a morning cleaner to join our cleaning team in a local restaurant in the Southampton, SO31 area.*.
    • Previous experience in a restaurant setting or similar hospitality establishment is preferred.
    • Prepare and cook delicious and visually appealing dishes in line…
    • Lead, motivate and develop the restaurant team across all dining outlets.
    • Has previous experience managing a high-quality restaurant or multi-outlet hospitality…
    • Supervising the day-to-day food and beverage operations across the restaurant, bar, café, and lounges.
    • As F&B Supervisor, you will play a key role in the day-to…
    • As Chef de Partie / Junior Sous Chef / Sous Chef, you will work closely with the Head Chef to ensure the smooth running of the kitchen and consistently deliver…
  • View similar jobs with this employer
    • Proven experience as a Chef in a restaurant or similar hospitality setting is essential.
    • As a Chef, you will play a crucial role in creating exceptional dining…
    • Take accurate food and drink orders using the restaurant's ordering system.
    • Knowledge of food safety practices to maintain high hygiene standards in the…
    • The shop seats up to 38 in an open plan setting, which comprises of 30 indoors and a further 8 uncovered outdoor seating.
    • Weekend working will be required.

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Job Post Details

Front of House - Supervisors, Bar & Waiting staff - job post

The Lamb Inn Pagham Limited
Bognor Regis
From £12.80 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • From £12.80 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

Bognor Regis

Benefits

Pulled from the full job description

  • Employee discount
  • On-site parking

Full job description

Our busy, 17th century pub and restaurant is looking for Supervisors and front of house staff across the board . The candidates would need to be able to work in fast paced, unpredictable environments and possess clear communicative skills, patience and and attentiveness.

Ideally experienced but not essential, definitely enthusiastic with ability to cater for the requirements of customers of all ages and needs.

Job Types: Full-time, Part-time. Wages dependent on experience

Summary

As a Front of House Supervisor or team member specializing in Bar & Waiting, you will be essential in delivering outstanding hospitality and creating memorable experiences for our guests. Reporting to the Supervisor/Manager, your core skills in serving and customer service will be vital as you take orders and ensure friendly, timely and efficient service. Your premium skills in catering, along with relevant experience in food preparation and food safety, will enhance our dining offerings. Join us to contribute to a vibrant atmosphere while showcasing your passion for the hospitality industry.

Job Types: Full-time, Part-time, Permanent
Part-time hours: 20-40 per week

Pay: From £12.80 per hour

Benefits:

  • Employee discount
  • On-site parking

Experience:

  • catering: 1 year (preferred)

Work Location: In person

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