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Restaurant jobs in Prescot L35

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    • Experience of working within a fast-paced food business.
    • Capable of delivering 1000+ covers per week.
    • Comfortable allowing your personality to shine working…
    • Our chefs are responsible for preparing, cooking, and serving high quality menus for thousands of covers a week across our busy venues.
    • Culinary or restaurant experience is welcome but not essential.
    • Prepare meals and serve customers in a welcoming food service setting.
    • Do you have a minimum of one year's management experience working in a busy, full-table-service restaurant.
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    • Previous experience in hospitality, restaurant, hotel, or catering environments is highly desirable.
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    • This includes: leading, inspiring and coaching the teams to ensure the restaurant delivers profitability, and optimises all sales opportunities while delivering…
    • Previous restaurant or hospitality experience is highly desirable.
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    • Experience in a fast-paced restaurant or takeaway environment preferred.
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    • Competitive hourly wage + amazing tips.
    • Takes direction and works with the restaurant's administrative team.
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    • Previous experience in hospitality or restaurant serving roles preferred but not required; eagerness to learn is key!
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    • A professional individual with good experience in the restaurant industry.
    • Other bonus’ are a staff discount in our food hall and restaurant, as well as from…
    • Provide excellent customer service to restaurant guests.
    • Previous experience in a restaurant or bar setting is preferred but not required.

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Job Post Details

Assistant Kitchen Manager
Prescot L35 0LR
£32,000 - £34,000 a year
Full-time

Job details

£32,000 - £34,000 a year
Employee discount, Company pension, Discounted or free food, On-site parking
Full-time
Prescot L35 0LR

Full job description

The CookHouse Pub & Carvery

We are seeking a skilled Assistant Kitchen Manager to join our team in preparing delicious meals in our bustling pub & restaurant the CookHouse Pub & Carvery, Rainhill. The ideal candidate will have a passion for food and a flair for culinary creativity.

Candidates applying for the role with us are encouraged to demonstrate the following criteria:

  • Drive & passion - having a can do, will do & want to attitude
  • Experience of working within a fast-paced food business.
  • Capable of delivering 1000+ covers per week.
  • Comfortable allowing your personality to shine working within a brigade of chefs.
  • Achieving & maintaining a 5-star EHO rating.
  • Passion for working in a team environment.
  • Delivering high quality dishes following specifications.
  • Supporting the Kitchen Manager in delivering great guest experiences and kitchen management.

We have people, fresh food, high volume and high quality at the heart of our culture .If you are looking for a career working within a fun, diligent, hardworking and dynamic team that thrives on guest experience, then this could be the perfect role for you.

To find out more please get in touch so we can meet you for a coffee to discuss the role in further detail & arrange a working trial.

Job Type: Full-time

Pay: £32,000.00-£34,000.00 per year

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • On-site parking

Work Location: In person

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