Restaurant jobs in Pucklechurch
Restaurant Supervisor
Urgently neededGordon Ramsay Bread Street Kitchen & BarBath BA1 5BJ- Referral programme
- Employee discount
- £28.000 per annum, plus Generous Service Charge.
- Permanent, full-time contract (40hrs per week).
- Worldwide employee discount at Hilton Hotels through Go Hilton…
- Rangeford VillagesCorsham SN13 9FN
- Employee assistance programme
- Company pension
- Discounted or free food
- Previous experience in a restaurant, bistro or public house would be an advantage but not essential as full training will be provided.
- the badminton armsBristol BS36 2QJ
- Employee discount
- On-site parking
- Proven experience as a Chef or Cook in a restaurant or similar hospitality environment.
- Can be employed or self employed basis, Sundays busiest day, The ideal…
- The Raven of BathBath BA1 1HE
- Employee discount
- Company pension
- Discounted or free food
- Previous experience in a restaurant or hospitality environment is highly desirable.
- Responsibilities will encompass various aspects of service, including…
Kitchen Porter
Often replies in 1 dayPrimaVista BathBath BA1 2JN- Employee discount
- Discounted or free food
- Experience in food preparation or cooking within a restaurant or hotel environment is highly desirable.
- In this lively role, you will support the kitchen…
- Somerset House CliftonBristol BS8 4BX
- Employee discount
- Company pension
- Discounted or free food
- Capable of working efficiently as part of a team or alone.
- Position includes Bar Work, Cleaning, Customer Service and Waiting Tables so experience is necessary…
Cafe Chef
Often replies in 1 dayThe Birdhouse Cafe @the.birdhouse.cafeCorsham SN13 8NA- Company pension
- Discounted or free food
- Flexible schedule
- Proven experience in a culinary or kitchen environment, ideally within a restaurant or cafe setting.
- SOCIABLE HOURS/NO SPLIT SHIFTS.
- MIN 20 HOURS A WEEK.
- Whatley Manor Hotel and SpaMalmesbury SN16
- Referral programme
- Employee discount
- Bereavement leave
- Relocation assistance
- Employee assistance programme
- Free parking
- Ideally you will bring Michelin or fine dining experience from working in a similar property and have flexible availability covering a range of shifts.
- Green Park Brasserie & Bath Pizza CoBath BA1 1JB
- Free parking
- Transport links
- On-site parking
- Restaurant management: 1 year (required).
- Restaurant Manager - Green Park Brasserie & Bath Pizza Co*.
- 45 hours/week (approx.), including weekends and evenings.
- SUSHI GOURMETStroud GL5 3HG
- Company pension
- Discounted or free food
- On-site parking
- The ideal candidate will possess a strong understanding of traditional Japanese sushi preparation, demonstrate creativity in presentation, and maintain the…
Chef de Partie
Often replies in 1 dayPrimaVista BathBath BA1 2JN- Employee discount
- Discounted or free food
- Flexible schedule
- Previous restaurant experience demonstrating ability to work efficiently under pressure.
- Your expertise in food preparation, cooking techniques, and food safety…
- The Longs ArmsBradford-on-Avon BA15 2SB
- Annual leave
- Proven supervising experience in a restaurant or hospitality setting with strong team management skills is essential.
- Provide direct support to the owners.
- Rangeford VillagesCorsham SN13 9FN
- Employee assistance programme
- Company pension
- Discounted or free food
- Previous experience in a restaurant, bistro or public house as a supervisor is necessary.
- We create exciting, innovative and contemporary villages for residents…
- The Artisan BakerStroud GL5
- Employee discount
- Discounted or free food
- Company events
- We are seeking a motivated and experienced Supervisor to oversee daily operations at The Artisan Baker.
- In this key leadership role, you will be responsible for…
- The Artisan BakerStroud GL5
- Employee discount
- Discounted or free food
- Company events
- We are seeking a motivated and experienced Supervisor to oversee daily operations at The Artisan Baker.
- In this key leadership role, you will be responsible for…
- The Yard In BathBath
- The role offers 20-40 hours per week, depending on the role and person.
- The hours will be a mix of day and evening shifts.
- Expected hours: 20.0 – 40.0 per week.
People also searched:
Job Post Details
Restaurant Supervisor - job post
Job details
Pay
- £28,000 a year
Job type
- Full-time
Location
Benefits
Pulled from the full job description
- Referral programme
- Employee discount
Full job description
Restaurant Supervisor
Gordon Ramsay Bread Street Kitchen & Bar
Salary: £28,000 per annum
Job Type: Permanent
Hours: Full-time
Town: Bath
Set on the banks of the River Avon in the beautiful Roman city of Bath this is an amazing opportunity to represent the global Gordon Ramsay restaurant brand.
An exciting opportunity has arisen for an ambitious and outgoing Restaurant Supervisor to join our truly talented team to play a key role in the opening of our Gordon Ramsay Bread Street Kitchen at DoubleTree by Hilton Bath.
If you are friendly, courteous, love working as part of a team and are passionate about the hospitality industry, we would love to hear from you!
What we offer
- £28.000 per annum, plus Generous Service Charge
- Permanent, full-time contract (40hrs per week)
Benefits
- Worldwide employee discount at Hilton Hotels through Go Hilton program
- Hotel discounts across all Axiom Hospitality hotels- colleague rates and up to 50% discount on F&B
- 28 days holiday, including bank holidays, increasing yearly to 33 days
- Discounts across retail, restaurants, events and more through our benefits & rewards portal
- Access to our Employee Assistance Line to support your Mental Health and Wellbeing
- Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay
- Yearly complimentary Axiom Xcape stayover after one year of service
- A growing team with great training, progression and promotion opportunities
- Rewards for referring a friend: referral bonus for recommending a new team member (not for a department you manage)
- Free meals while on shift
- Length of service awards, ranging from 1 year to 3, 5 10 and 20-year rewards and more!
Your role
You will work closely with the Restaurant leadership team in a supportive and flexible manner, focusing on the overall success of the Hotel and the satisfaction of guests.
Responsibilities of Restaurant Supervisor will include but are not limited to:
- You will be required to play a vital role in leading and developing the team;
- Supervising, encouraging and developing the food and beverage team;
- To ensure all service standards are maintained throughout the breakfast operation;
- Ensuring that all tables are set and ready for welcoming guests at all times;
- Ensuring that all guests’ orders are taken and executed in a timely manner;
- Having good knowledge of the food and beverage menu;
- Responding to guests’ queries on the menu selection;
- Communicating any guests’ questions on the menu, the length of wait and product availability with the Food & Beverage and Kitchen teams, as well as any additional meal requirements, allergies, dietary needs, and special requests to the teams accordingly.
You’ll work in a busy and hardworking team environment, where you’ll continually learn and develop.
If you are passionate & looking to develop within a truly talented team, get in touch with us today!
The core skills and experience required to succeed
- Truly passionate about the Hospitality Industry;
- Previous supervisory experience in a busy environment is preferred;
- Excellent personal presentation;
- Good understanding of food hygiene and health & safety procedures;
- Ability to function independently with a minimum of supervision;
- Excellent communication skills, the ability to communicate verbally and in writing ;
- To be an enthusiastic team player with a flexible approach.
- Experience in high volume, quality restaurants
You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment.
Opportunities for all
At Axiom Hospitality, we thrive on differences and believe it is critical to our success as a fast-growing hospitality company with global aspirations. We are proud to be an equal-opportunity workplace that seeks to recruit, develop, and retain the most talented people from various backgrounds, perspectives, and skills. We, therefore, encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.
At Axiom Hospitality, we are making efforts to reduce our carbon, energy, water and waste footprint. We strive to be ethical in all we do and want to be a thriving, sustainable and responsible business for our people, our communities and our planet. Working closely with our Hotel Owners, we are committed to the journey to sustainability. In addition, we are working to reduce our hotels’ impact on the environment through internationally recognised eco-label certification.
Our hotels strive to be active members of their local communities by giving back where they can. Supporting local charities is important to our teams, from volunteering at soup kitchens to collecting donations and fundraising. Our hotels aim to leave a positive impact on their neighbourhoods. At Axiom Hospitality, we are working closely with our stakeholders to support our social impact commitment. Caring about people extends outside our business and is part of our DNA.