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Restaurant jobs in Queens Park

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    • Have a high standard of cutting and preparation skills across all species from;
    • Have experience working within a food manufacturing, factory environment.
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    • 50% staff discount across all restaurants within the group.
    • Previous experience as a Waiter/Waitress in a high end, fine dining restaurant.
    • Help ensure the restaurant is prepared and presented to the highest standard.
    • Previous experience as a Head Waiter or experienced Waiter in a quality restaurant…
    • Coordinate service across restaurant, bar, and event spaces, working closely with kitchen and management teams to deliver seamless operations.
    • You'll deliver warm, knowledgeable, and attentive service while helping to shape the guest experience from day one as part of our opening team.
    • The requirement is for a dynamic, passionate experienced Chef with a proven track record of working in cafe/restaurants.
    • Monitoring portions and waste control.
    • Experience within fine dining or Michelin-level restaurants.
    • This role is for a polished and confident hospitality professional who is comfortable engaging with…
    • The EUROPEAN CHEF is responsible for preparing, cooking, and presenting a wide range of authentic EUROPEAN dishes according to traditional techniques and the…
    • Job Types:* Permanent, Full-time Monday to Friday.
    • Working hours:* 40 hours working week.
    • To deliver and ensure a high standard of learning, development and…
    • Previous experience as a Sushi Chef or CDP in a premium or high-volume restaurant.
    • You’ll work closely with senior chefs to maintain exceptional standards,…
    • 40% staff discount across retail and restaurants in the group.
    • This is a hands-on role for someone who genuinely cares about meat, produce, provenance and…
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    • 1+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant.
    • Competitive pay + monthly bonus.
  • View similar jobs with this employer
    • Initial hiring pay range (based on location, experience, etc.).
    • Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10…
    • Opportunity to grow within a developing restaurant group.
    • We are a quality-led sushi and Japanese kitchen focused on precision, consistency, and flavour.
    • Working as part of the kitchen team to deliver breakfast and lunch services in the Barn Kitchen.
    • Preparing and cooking seasonal dishes to a consistently high…

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Job Post Details

Wholesale Butcher Day shift - job post

HG Walter
London NW10 7FW
£15.50 - £17.50 an hour - Permanent, Full-time

Job details

Pay

  • £15.50 - £17.50 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability
  • Day shift
  • Holidays

Location

London NW10 7FW

Benefits

Pulled from the full job description

  • Employee discount
  • Company pension
  • Discounted or free food
  • Casual dress
  • Cycle to work scheme

Full job description

HG Walter are an independent family-run butcher committed to changing the way people eat meat. HG Walter have become one of London's most respected butchers, supplying some of the best chefs and restaurants, and of course our loyal customers, with the very best of British meat rating highly in provenance, welfare, and flavour.

The role:

HG Walter are looking to add an Experienced Butcher to the team who has a passion for the trade and is skilled in producing cuts to the highest quality.

Key Responsibilities and Accountabilities:

  • Have a high standard of cutting and preparation skills across all species from;
  • Breaking down whole carcass.
  • Boning and preparing joints.
  • Portion control.
  • Have experience working within a food manufacturing, factory environment.
  • English Spoken.

The Candidate:

  • Must be able to work well as part of a team.
  • Have a positive can do attitude.
  • Keen eye for attention to detail.
  • Knowledge of all butchery cuts from all species.
  • Be able to adapt from task to task.
  • Follow manager's instructions throughout.
  • This is a physically demanding job, must be able to stand for long periods of time.
  • Well-organised.
  • Be available to start work at 7am, 45 hours per week

Essential;

  • Be organised and able to work in a clean and safe manner.
  • Have a positive attitude to work and be flexible regarding working hours.
  • Be able to adhere to food safety, ensuring HACCP and CCP's are maintained and enforced, with good manufacturing practices, reporting any issues where necessary.
  • Availability to work onsite with a flexible schedule including evenings, weekends and holidays.
  • Able to work safely with knives, hand tools, utensils and other specialist equipment.

Job Types: Full-time, Permanent

Pay: £15.50-£17.50 per hour

Benefits:

  • Casual dress
  • Company pension
  • Cycle to work scheme
  • Discounted or free food
  • Employee discount

Experience:

  • Butcher: 2 years (required)

Work Location: In person

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