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Restaurant jobs in Runcorn

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    • This is a full-time, permanent position where you'll prepare high-quality breakfasts for our hotel guests and restaurant customers in a professional, supportive…
    • Maintain a neat and professional appearance in accordance with the restaurant’s uniform policy and an understanding of the physical requirements that may…
    • Takes direction and works with the restaurant's administrative team.
    • To be a successful team member, you should also be a team player and be able to effectively…
    • Taking pride in your work, you'll make sure the bar and restaurant areas well presented, clean and tidy.
    • You’ll be responsible for exceeding guests experiences…
    • Flexible shifts – Pick when and where you want to work using our easy-to-use app.
    • Competitive hourly rates:Under 21 - £10.85 + £1.31 HP = £12.16 Total OR Over…
    • Recent experience working in a fresh-food kitchen or busy pub/restaurant – this role is not suitable for those coming from fast food chains or non-culinary…
    • Working Hours: Full-time, 40 hours.
    • In this role you must deliver exceptional customer service, ensuring every guest enjoys the perfect Forest Feeling…
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    • An achievable bonus scheme worth up to 15% of annual salary.
    • An additional Secret Shopper bonus worth up to £2,000.
    • Days out and social events.
    • Prior kitchen experience in a restaurant or hospitality setting is highly desirable.
    • Proven experience in food production, baking, and food preparation within a…
    • Minimum of 2 years working in a professional restaurant environment at Demi or Chef de Partie Level.
    • To prep and serve the menu set out by the Head & Sous Chef,…
    • Proven experience in food preparation and cooking within a restaurant or hospitality setting.
    • In this role, you will be responsible for preparing and cooking a…
    • 50% meal discount at any BGC restaurant & 20% discount at any BGC store, additionally discount rates available for Leisure Park.
    • Manage small team of staff.
    • Previous experience working in a similar position in fast paced pubs/bars/restaurants and dealing with high volume covers is desirable.*.
    • 4-week paid sabbatical after every 5 years of commitment to us.
    • Free food at work and a tasty discount on your days off.
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    • Culture budgets allocated to every restaurant for recognition.
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Breakfast Chef
Forest Hills Hotel & Country Club
Frodsham WA6 6HH
£12.71 - £15.00 an hour
Part-time, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£12.71 - £15.00 an hour

Job type

Part-time
Full-time

Shift and schedule

Weekend availability

Benefits

Pulled from the full job description
Employee discount
Gym membership
Free parking
Discounted or free food

Full job description

ABOUT FOREST HILLS HOTEL

Forest Hills Hotel is a 3-star hotel located in the heart of Frodsham, Cheshire. We're a growing, independently-minded hospitality business offering exceptional service and memorable guest experiences. Our facilities include a full-service restaurant, gym, swimming pool, and dedicated wedding spaces. We pride ourselves on maintaining high standards across all operations and investing in our team.

THE ROLE

Salary depending on experience

We're seeking an enthusiastic and skilled Breakfast Chef to join our kitchen team. This is a full-time, permanent position where you'll prepare high-quality breakfasts for our hotel guests and restaurant customers in a professional, supportive environment.

You'll work independently or with kitchen support, managing the breakfast station and delivering consistent, quality dishes under pressure. This role offers genuine career progression within our growing business.

KEY RESPONSIBILITIES

  • Prepare and cook breakfast service
  • Maintain high standards of food quality, presentation, and consistency
  • Manage breakfast station independently or with kitchen team support
  • Ensure all dishes meet specification and are served promptly
  • Control food costs and minimize waste without compromising quality
  • Maintain clean, organized, and safe kitchen environment
  • Follow all food safety and health & safety regulations
  • Receive and check incoming deliveries and store ingredients appropriately
  • Communicate effectively with front-of-house staff for excellent service
  • Contribute to menu development and suggest improvements
  • Maintain personal hygiene and uniform standards

SHIFT PATTERN

  • Full-time: 40 hours per week
  • 5 days per week
  • 6:00am – 2:00pm (includes break)
  • Includes weekend and bank holiday working on rota basis
  • Occasional flexibility may be required for special events
  • No late shifts or evening work required

Pay: £12.71-£15.00 per hour

Benefits:

  • Discounted or free food
  • Employee discount
  • Free parking
  • Gym membership

Work Location: In person

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