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Restaurant jobs in Sefton

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    • Understanding and recommending menu dishes to ensure our guests have an unbelievable restaurant experience.
    • To assist the team in providing outstanding service…
    • Support restaurant operations by managing timely food delivery during busy periods.
    • Previous experience in hospitality, restaurant service, or food preparation…
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    • Previous experience in fine dining or restaurant settings is preferred.
    • Hours - 12.5 hours per week.
    • Term time only role 38 weeks - 4.59 weeks holiday - Equated…
    • Previous experience working in a restaurant or catering environment is desirable.
    • Term Time Only - 37 working weeks, 4.47 paid holiday weeks.
    • Greet guests warmly upon arrival and guide them to their tables with a friendly demeanor.
    • Take accurate food and beverage orders, ensuring special requests and…
    • Proven experience in a similar role within a restaurant or hotel environment.
    • Exceptional organisational skills with attention to detail in all aspects of…
    • Opportunities to progress into prep or chef roles within the restaurant.
    • Employment Type:* Full-Time or Part-Time.
    • Competitive hourly wage + amazing tips.
    • Previous experience in a restaurant or hospitality environment is preferred but not essential; training will be provided.
    • Previous 'management level' restaurant, cocktail bar or hotel hospitality experience is essential.
    • As Assistant General Manager, you’ll help lead day-to-day bar…
    • You will be responsible for assisting the Head chef leading the kitchen team daily to deliver our amazing pizza and pasta with precise detail and explosive…
    • The Front of House Manager's role encompasses one of the primary management positions within the food & beverage team, operations management for a sizeable…
    • Pay: £32,240 - £36,920 + Quarterly Bonus.
    • We’re looking for a passionate, customer facing Restaurant Manager to lead the crew and keep the Boojum vibes going.
    • Experience managing a cafe, restaurant, deli or similar fast-paced hospitality environment would be a real advantage.
    • Calm and capable when things get busy.
    • Minimum of 2 years working in a professional restaurant environment at Demi or Chef de Partie Level.
    • To prep and serve the menu set out by the Head & Sous Chef,…
    • Previous experience in restaurant or catering environments is advantageous but not essential.
    • The ideal candidate will be responsible for preparing nutritious…

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Job Post Details

Experienced Senior waiter FULL TIME
The Barn at Moor Hall
Prescot Road, Ormskirk L39 6RT
£41,000 - £43,000 a year
Full-time
Apply now

Job details

£41,000 - £43,000 a year
Employee discount, Free parking, Company pension, Discounted or free food, Private medical insurance, Company events, On-site parking
Full-time
Prescot Road, Ormskirk L39 6RT

Full job description

Job Summary

The Barn at Moor Hall is a 1 Michelin star and 3AA Rosettes Restaurant.

We are looking for an experienced, friendly and knowledgeable Senior waiter/ Chef de Rang to join our expanding team and provide outstanding service to our guests.

Working 50 hours over a 4 day working week.

Working days are between Wednesday - Sunday each week. The Restaurant is closed every Monday and Tuesday.

Responsibilities and Duties

To assist the team in providing outstanding service to our guests under the instruction of the Restaurant Manager. Understanding and recommending menu dishes to ensure our guests have an unbelievable restaurant experience.

Benefits

Private Healthcare for full time employees

Regular social events, winter closure, staff discount, private health care.

Job Types: Full time - permanent

Salary: Approximately £42,000 per year (including gratuities).

Job Types: Full-time, Permanent

Pay: £41,000.00-£43,000.00 per year

Benefits:

  • Company events
  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking
  • On-site parking

Experience:

  • Restaurant: 3 years (required)

Work Location: In person

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