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    • Previous restaurant or kitchen experience is highly desirable.
    • Your enthusiasm for baking and food presentation will help create a joyful and nutritious…
    • Generous staff discount at all group’s restaurants.
    • The ideal candidate will have exceptional customer service skills, and the ability to create a welcoming…
    • Prepare and cook high-quality pizzas to company standards.
    • Manage pizza preparation and hand stretching.
    • Ensure consistency, presentation, and quality of all…
    • Blue Light Card and “My Rewards” programme, offering you discounts on shopping, days out, restaurants and much more.
    • 30 days holiday (including Bank Holidays).
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    • As Chef de Partie, you’ll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents.
  • View similar jobs with this employer
    • As Day Chef, you will lead the daily food that is made for customers on at least a couple of weekdays and 1 weekend day, and support on the other weekend day.
    • Experience in managing a full-service restaurant is essential.
    • As the Restaurant Manager, you will enhance the customer experience through the strong leadership…
    • Support the Store Manager in all operational and management activities.
    • Assist with weekly shift planning and scheduling.
    • Competitive pay, plus service charge.
    • Great rates for stays across all our hotels and 50% discount on Food & Beverage dining.
    • Free meals while on duty.
    • Previous experience working in a professional kitchen environment, ideally within a restaurant or high-volume service setting.
    • 50% off our boutique bedrooms and meals in our Honeycomb Houses.
    • Access to our benefit portal, including 1000’s of discounts.
    • The management team provide full support to the restaurant & bar structure ensuring all the tools and training are provided to focus on driving and growing a…
    • 50% discount on food and drinks at all of our fine dining restaurants nationwide.
    • As the Sous Chef you'll work closely with our Head Chef to produce…
    • Knowledge of food production processes and restaurant operations.
    • Proven experience in a culinary or kitchen environment, ideally within a restaurant or…
    • Cross-Functional Collaboration: Partner with restaurant leaders on menu planning, events, and guest experience.
    • Strong leadership and people management skills.

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Job Post Details

Nursery Dessert Chef - job post

The Kidz Clean Kitchen
London NW10
£13.50 - £14.00 an hour - Permanent, Full-time

Job details

Pay

  • £13.50 - £14.00 an hour

Job type

  • Permanent
  • Full-time

Location

London NW10

Full job description

Job Overview

We are seeking a passionate Nursery Dessert Chef to join our vibrant culinary team. In this role, you will be responsible for preparing and portioning delightful desserts tailored specifically for young children in a nursery setting. Your enthusiasm for baking and food presentation will help create a joyful and nutritious experience for our little guests. This position offers an exciting opportunity to combine culinary artistry with a nurturing environment, ensuring every dessert is both delicious and safe for children.

Responsibilities

  • Prepare and cook a variety of desserts suitable for nursery-aged children, ensuring they meet health and safety standards
  • Develop innovative dessert menus that are appealing, nutritious, and age-appropriate
  • Follow strict food safety protocols during all stages of food production and handling
  • Collaborate with kitchen staff to ensure timely delivery of fresh desserts throughout the day
  • Maintain cleanliness and organization of the dessert preparation area in compliance with hygiene regulations
  • Monitor inventory levels of ingredients and supplies, placing orders as needed to ensure smooth operations
  • Document recipes, procedures, and quality checks to uphold consistency and high standards

Qualifications

  • Proven experience in food production, food preparation, or cooking within a professional kitchen environment
  • Strong culinary skills with a focus on baking and dessert creation
  • Knowledge of food safety regulations and best practices in hygiene management
  • Previous restaurant or kitchen experience is highly desirable
  • Ability to work efficiently in a fast-paced setting while maintaining attention to detail
  • Passion for creating visually appealing desserts that delight children’s senses
  • Excellent teamwork skills with the ability to communicate effectively within a diverse team

Join us as a Nursery Dessert Chef and bring joy through your culinary talents! Your creativity will help craft memorable moments for our young guests while ensuring their safety and nutritional needs are met with care.

Pay: £13.50-£14.00 per hour

Work Location: In person

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