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Restaurant jobs in Solihull B92

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    • Quick service & fast food restaurant: 5 years (required).
    • Experience working within multi-site food service, hospitality, restaurants, QSR, takeaway or a…
    • We seek part-time Prep Chefs with catering experience within a fast-paced, results-focused environment.
    • Working as part of a small team, you will be responsible…
    • 50% staff discount for you and up to 3 friends when you dine in our restaurants.
    • Competitive Industry pay (Hourly + Tronc).
    • Commercial restaurant/kitchen: 1 year (required).
    • Experience in food preparation within a restaurant or catering environment is advantageous.
    • Bar or restaurant : 3 years (required).
    • Greet customers warmly and provide service to the standard of the restaurant.
    • Previous experience in a busy, high-quality restaurant environment.
    • – Minimum 2 years' experience as a waiter/waitress in a busy hospitality setting*.
    • Discounts with high street retailers and restaurants through our benefits portal.
    • Pay Rate: £12.84 - £13.84 per hour.
    • 28 days holiday (including Bank Holidays).
    • Perform thorough cleaning of all designated areas, including bedrooms, bathrooms, kitchens, and common spaces using commercial cleaning equipment and supplies.
    • We are looking for an experienced and passionate part-time butcher to deliver exceptional service.
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    • Bring proven management experience – from branded or independent restaurants.
    • Take full ownership – of the restaurant, the team, the vibe.
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    • Previous experience as a Grill Chef, Line Chef, or Chef de Partie in a busy restaurant environment.
    • Job Type:* Full-time / Part-time / Permanent.
    • 20% discount across all off our brands for up to 5 friends and family.
    • On top of this, as part of Mitchells & Butlers you will receive a pension; 25 days paid…
    • 50% staff discount for you and up to 3 friends when you dine in our restaurants.
    • Competitive Industry pay (Hourly + Tronc).
    • You’ll be hands-on across food preparation, service support and maintaining a clean, safe kitchen, bringing energy, reliability and a positive attitude to every…

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Job Post Details

Food Compliance Officer - job post

Pepes Piri Piri
Washwood Heath B8 2DP
£35,420.00 - £52,308.38 a year - Part-time, Full-time

Job details

Pay

  • £35,420.00 - £52,308.38 a year

Job type

  • Part-time
  • Full-time

Location

Washwood Heath B8 2DP

Benefits

Pulled from the full job description

  • Employee discount
  • Store discount
  • Company pension
  • Discounted or free food
  • On-site parking

Full job description

About the Role

We are looking for an experienced Food Compliance Officer to support food safety and compliance across a growing portfolio of multi-site, multi-brand franchise businesses.

You will work closely with Operations, Area Managers, Site Managers and franchisor teams to ensure all locations meet legal food safety requirements, company standards and individual brand requirements.

This is a hands-on, field-based role requiring regular travel between sites, strong technical knowledge and the confidence to challenge and improve standards where required.

Key Responsibilities

  • Conduct food safety, hygiene and compliance audits across multiple sites.
  • Ensure compliance with food safety legislation, HACCP, allergen controls and franchise brand standards.
  • Support sites during Environmental Health, franchisor and other external inspections.
  • Identify non-conformances and ensure corrective actions are completed.
  • Investigate food safety incidents, complaints and allergen-related issues.
  • Monitor audit results, hygiene ratings, incidents and compliance trends.
  • Provide practical advice, coaching and food safety training to site and operational teams.
  • Support new-site openings and ensure appropriate food safety systems are in place.
  • Maintain effective relationships with franchisors, suppliers, auditors and regulatory authorities.
  • Provide regular compliance updates and highlight significant risks to senior management.

About You

You will have:

  • Strong experience in food safety, food compliance, quality or technical roles.
  • Experience working within multi-site food service, hospitality, restaurants, QSR, takeaway or a similar environment.
  • Strong knowledge of HACCP, food hygiene, allergen management and food safety legislation.
  • Experience conducting audits and managing corrective actions.
  • Confidence dealing with operational managers and challenging non-compliance.
  • Strong communication, organisation and report-writing skills.
  • Ability to work independently and travel regularly between sites.

Experience within a franchise or multi-brand environment would be highly desirable.

Qualifications

Ideally, you will hold:

  • Level 3 or Level 4 Food Safety qualification.
  • HACCP Level 3 or above.
  • Internal Auditor qualification or equivalent experience.

What We’re Looking For

We are looking for someone practical, confident and commercially aware who can combine strong food safety knowledge with an understanding of busy, fast-paced food operations.

You will be comfortable working across different brands and sites, building strong relationships with operational teams while maintaining consistently high compliance standards.

Pay: £35,420.00-£52,308.38 per year

Benefits:

  • Company pension
  • Discounted or free food
  • On-site parking
  • Store discount

Experience:

  • Compliance management: 5 years (preferred)
  • Quick service & fast food restaurant: 5 years (required)
  • Food safety: 5 years (required)

Work Location: In person

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