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Restaurant jobs in Walsall

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    • Support the team in catering events or restaurant service by providing freshly baked goods and ensuring timely delivery.
    • Bread making: 4 years (required).
    • Proven management experience in a restaurant or hospitality setting, preferably within a coffee shop or café environment.
    • As the Front of House Supervisor, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and…
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    • Discounts on High Street retailers and restaurants.
    • 50% off at all restaurants, including drinks.
    • Able to handle change well and always keep your standards high…
  • View similar jobs with this employer
    • Discounts on High Street retailers and restaurants.
    • 50% off at all restaurants, including drinks.
    • Able to handle change well and always keep your standards high…
    • As a Chef at our restaurant, you will be responsible for overseeing all aspects of the kitchen operations.
    • Create menus and develop new recipes.
    • Previous management experience in a busy bar, pub, restaurant, or sports venue.
    • We are seeking an experienced and dynamic hands on Bar / Kitchen Manager to…
    • Collaborate with the restaurant management team to develop new menu items.
    • Proven experience as a chef or cook in a restaurant setting.
    • Hampton-in-Arden, Solihull | £33,100+ total starting package | 4-day week | Christmas, New Year & Easter off.
    • Christmas, New Year and Easter off*.
    • Previous experience within a hospitality café, restaurant, or food service environment.
    • 22.5 (Part time) Various shifts across 7 days.
    • Three years' supervisory experience in a bar, restaurant, hotel or golf club environment.
    • Brocton Hall Golf Club is seeking an enthusiastic, proactive and…
    • We require a min of two years team leader experience and references from a previous employers will also be needed.
    • Cocktail and bartender : 3 years (required).
    • Employee discounts when you dine in any of our restaurants.
    • A restaurant-led organisation that champions operational autonomy and the freedom to thrive,with…
    • Have a passion for food, drink and hospitality;.
    • Keep calm, professional and focused in challenging situations;
    • Excel when training and coaching team members;
    • Supervise daily operations across the restaurant and bar.
    • As an F&B Supervisor, / Manager you will play a key role in the day-to-day running of the restaurant,…

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Job Post Details

Artisan Baker- Wolverhampton - job post

Medicine
Fryer Street, Wolverhampton WV1 1HT
From £12.71 an hour - Permanent, Part-time

Job details

Pay

  • From £12.71 an hour

Job type

  • Part-time
  • Permanent

Location

Fryer Street, Wolverhampton WV1 1HT

Full job description

Job Summary
We are seeking a passionate and skilled Baker to join our vibrant bakery team in Wolverhampton. In this role, you will craft high-quality, handcrafted bread and baked goods, bringing fresh, delicious aromas to life each day. Your expertise in traditional baking techniques combined with a keen eye for detail will ensure our customers receive exceptional products that delight their senses. This position offers an exciting opportunity to showcase your culinary talent in a dynamic environment dedicated to quality and innovation.

Duties

  • Prepare and bake a variety of artisan breads, ensuring consistency in flavour, texture, and appearance
  • Handle food preparation tasks including mixing, kneading, shaping, proofing, and baking dough with precision and care
  • Decorate baked goods with skillful cake decorating techniques when required for specialty items
  • Package baked products efficiently while maintaining freshness and presentation standards
  • Maintain strict food safety and hygiene practices in accordance with industry regulations
  • Assist with food production tasks such as pastry making and other bakery items to meet daily demand
  • Support the team in catering events or restaurant service by providing freshly baked goods and ensuring timely delivery
  • Shift patterns 3.30am- 12.30pm.

Qualifications

  • Proven experience in baking, pastry arts, or culinary environments with a focus on bread making and sourdough.
  • Strong knife skills and familiarity with various baking equipment and tools
  • Knowledge of food handling procedures, food safety standards, and kitchen sanitation practices
  • Experience in food industry settings such as bakeries, restaurants, or catering services is highly desirable
  • Excellent customer service skills to engage with clients and respond to their preferences
  • Ability to work efficiently under pressure while maintaining high-quality standards
  • Passion for baking, culinary innovation, and delivering exceptional product experiences.

Join us as an Baker and bring your creativity and expertise to craft memorable baked goods that inspire joy! We value energetic individuals eager to grow their skills within a supportive team dedicated to excellence in every product.

Pay: From £12.71 per hour

Experience:

  • Bread making: 4 years (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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