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    • Knowledge of service etiquette and restaurant operations.
    • Take orders and serve food and beverages according to company standards.
    • Employee discounts when you dine in any of our restaurants.
    • A restaurant-led organisation that champions operational autonomy and the freedom to thrive,with…
    • Moritz, with the prestigious addition of Langosteria at the historic Raffles Hotel London at The OWO in the heart of Whitehall, London.
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    • Staff discounts for dining at restaurants across the group.
    • Fluency in English is essential.
    • Previous experience at least 2 years in a high-end hospitality…
    • Extensive kitchen experience within a busy restaurant environment.
    • In this role, you will be responsible for preparing and cooking high-quality steaks and other…
    • Employee discounts when you dine in any of our restaurants.
    • A restaurant-led organisation that champions operational autonomy and the freedom to thrive,with…
    • High attention to details and standards.
    • A great knowledge & practice of food & hygiene safety, carrying out due diligence, temperature control checks.
    • New restaurant opening experience preferred.
    • 3+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant…
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    • Initial hiring pay range (based on location, experience, etc.).
    • Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10…
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    • 50% off (including complimentary drinks & starters) when you dine in any of our restaurants – for you and up to 5 of your friends.
    • Proven experience in fine dining, catering, or restaurant environments with strong culinary skills.
    • Previous experience in banquet, catering, or restaurant…
    • The role involves preparing and delivering high-quality meals for pupils, staff and visitors, as well as contributing to the successful delivery of high-volume…
    • Run your section and deliver dishes to a high standard.
    • Help keep service smooth, organised and efficient.
    • Work closely with the team and support junior chefs.
    • Previous experience as a Demi CDP within a high-volume restaurant.
    • Supplier trips to visit our supply chain and see the wonderful farms our food comes from, and…
    • Opportunity to grow within a developing restaurant group.
    • We are a quality-led sushi and Japanese kitchen focused on precision, consistency, and flavour.

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Waiter/Waitress | Langosteria Opening | Fine Dining Restaurant
Langosteria
·
3.1
London
Permanent, Full-time
Apply now

Job details

Pay information not provided
Permanent, Full-time
London

Full job description

About Langosteria

Langosteria Group, in strong expansion, was founded in 2007 when CEO Enrico Buonocore opened the first restaurant in Milan's Via Savona: Langosteria. Langosteria quickly became a benchmark in Milan's dining scene, distinguished by its relentless pursuit of the highest quality ingredients.

The Group currently operates 7 exclusive restaurants across Milan, Santa Margherita Ligure, Paris (Langosteria at Cheval Blanc) and St. Moritz, with the prestigious addition of Langosteria at the historic Raffles Hotel London at The OWO in the heart of Whitehall, London.

About the Job

At Langosteria, every interaction in the dining room is an opportunity to create a memorable experience. We’re looking for a Waiter/Waitress - Server who brings professionalism, attention to detail, and a passion for service to deliver an exceptional dining experience for our guests. This role is ideal for someone who is eager to grow in fine dining, works well in a team, and takes pride in providing seamless and elegant service.

  • Take orders and serve food and beverages according to company standards
  • Ensure proper table setup, cleanliness, and organization throughout service
  • Provide attentive, friendly, and professional service to guests
  • Collaborate with colleagues, the kitchen, and the bar to ensure smooth operations
  • Assist in maintaining mise en place of the dining room and supporting the Head Waiter

About You

  • Minimum one year of experience in fine dining or high-end hospitality
  • Knowledge of service etiquette and restaurant operations
  • Strong communication skills and team-oriented attitude
  • Guest-focused mindset with attention to detail
  • Ability to perform efficiently under pressure in a fast-paced dining environment

We offer

  • International and dynamic environment
  • Continuous training
  • Competitive salary package
  • Real professional growth opportunities

Next Steps

Once we have received your CV, we will take the time to review it carefully. If there is a match with this or other open positions within the Group, we will contact you to start getting to know each other. The selection process generally includes an interview with Talent Acquisition Team, a technical interview with a Line Manager, and possibly an interview with the company’s executive team. The order and number of interviews may vary depending on recruitment needs.

Alternatively, we will be happy to keep your CV in our database so that we can review it for future opportunities.

Please apply only if you have the right to work in the UK. We do not provide visa sponsorship.

Job Types: Full-time, Permanent

Ability to commute/relocate:

  • London, Greater London: reliably commute or plan to relocate before starting work (preferred)

Application question(s):

  • Do you have the legal right to work in the UK without requiring visa sponsorship now or in the future?

Work authorisation:

  • Regno Unito (required)

Work Location: In person

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