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Restaurant jobs in Weeford

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    • Quick service & fast food restaurant: 5 years (required).
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    • A capable cook ready to step up — pub kitchen, café, catering, or a brilliant home cook who's serious.
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    • Collaborate with restaurant management to develop new dishes and improve existing ones.
    • Proven experience working as a Chef in a restaurant or similar setting.
    • Be accountable for the smooth running of shifts and for managing all aspects of the pub when the General Manager is away.
    • Access to a pension scheme.
    • Bar or restaurant : 3 years (required).
    • Greet customers warmly and provide service to the standard of the restaurant.
    • Proven experience as a Sous Chef or in a similar role within a restaurant environment.
    • The ideal candidate will play a crucial role in supporting the Head Chef…
    • *Competitive Hourly Rate + Tips.
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    • The on-target earning potential for this role is £40,125.48 annual salary, compromising of a base salary of £37,829.16 plus a qualified estimate of £2,296.32…
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    • From elegant weddings and private parties to BBQs, live cooking stations, and on-course dining experiences, the Banqueting team ensures every detail runs…
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    • Previous experience as a Grill Chef, Line Chef, or Chef de Partie in a busy restaurant environment.
    • Job Type:* Full-time / Part-time / Permanent.
    • Help run the restaurant and lead the team to deliver Popeyes’ outstanding food quality, speed of service, and guest experience standards.
    • This is a key leadership role for someone who thrives on high standards, smooth operations, and genuine hospitality.
    • Lead, motivate, and develop your team.
    • Proven supervising experience within a restaurant or hotel setting is essential.
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Job Post Details

Food Compliance Officer - job post

Pepes Piri Piri
Washwood Heath B8 2DP
£35,420.00 - £52,308.38 a year - Part-time, Full-time

Job details

Pay

  • £35,420.00 - £52,308.38 a year

Job type

  • Part-time
  • Full-time

Location

Washwood Heath B8 2DP

Benefits

Pulled from the full job description

  • Employee discount
  • Store discount
  • Company pension
  • Discounted or free food
  • On-site parking

Full job description

About the Role

We are looking for an experienced Food Compliance Officer to support food safety and compliance across a growing portfolio of multi-site, multi-brand franchise businesses.

You will work closely with Operations, Area Managers, Site Managers and franchisor teams to ensure all locations meet legal food safety requirements, company standards and individual brand requirements.

This is a hands-on, field-based role requiring regular travel between sites, strong technical knowledge and the confidence to challenge and improve standards where required.

Key Responsibilities

  • Conduct food safety, hygiene and compliance audits across multiple sites.
  • Ensure compliance with food safety legislation, HACCP, allergen controls and franchise brand standards.
  • Support sites during Environmental Health, franchisor and other external inspections.
  • Identify non-conformances and ensure corrective actions are completed.
  • Investigate food safety incidents, complaints and allergen-related issues.
  • Monitor audit results, hygiene ratings, incidents and compliance trends.
  • Provide practical advice, coaching and food safety training to site and operational teams.
  • Support new-site openings and ensure appropriate food safety systems are in place.
  • Maintain effective relationships with franchisors, suppliers, auditors and regulatory authorities.
  • Provide regular compliance updates and highlight significant risks to senior management.

About You

You will have:

  • Strong experience in food safety, food compliance, quality or technical roles.
  • Experience working within multi-site food service, hospitality, restaurants, QSR, takeaway or a similar environment.
  • Strong knowledge of HACCP, food hygiene, allergen management and food safety legislation.
  • Experience conducting audits and managing corrective actions.
  • Confidence dealing with operational managers and challenging non-compliance.
  • Strong communication, organisation and report-writing skills.
  • Ability to work independently and travel regularly between sites.

Experience within a franchise or multi-brand environment would be highly desirable.

Qualifications

Ideally, you will hold:

  • Level 3 or Level 4 Food Safety qualification.
  • HACCP Level 3 or above.
  • Internal Auditor qualification or equivalent experience.

What We’re Looking For

We are looking for someone practical, confident and commercially aware who can combine strong food safety knowledge with an understanding of busy, fast-paced food operations.

You will be comfortable working across different brands and sites, building strong relationships with operational teams while maintaining consistently high compliance standards.

Pay: £35,420.00-£52,308.38 per year

Benefits:

  • Company pension
  • Discounted or free food
  • On-site parking
  • Store discount

Experience:

  • Compliance management: 5 years (preferred)
  • Quick service & fast food restaurant: 5 years (required)
  • Food safety: 5 years (required)

Work Location: In person

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