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Restaurant jobs in Welwyn Garden City

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    • At least 12 months experience working in a similar restaurant in a similar position.
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    • Full Time - 40 hours per week.
    • This position will involve working weekends and Bank Holidays on a rota basis with other members of the team.*.
    • We are looking for an ambitious Pastry Shop Assistant who will be responsible for taking orders, serving dishes, end ensuring all of your guests have a great…
    • Working closely with the Head Chef, you will have the opportunity to deliver restaurant standard food without the split shifts and long weekends.
    • 1 year experience in a similar role within a high volume, quality led restaurant kitchen.
    • Junior Sous Chef Salary of up to £45,986 based on 48hrs per week.
    • At least 6 months experience working in a similar restaurant as a Head Waiter or Supervisor.
    • Deep knowledge of Spanish cuisine and Spanish products such as…
    • Ensure all dishes are prepared in line with authentic Italian recipes and the restaurant's standards.
    • Prepare and plate hot starters, cold starters, and salads…
    • This role is vital in maintaining our high standards of quality and efficiency, ensuring our team continues to deliver exceptional products that reflect our…
    • Preparing and cooking pizzas to a high standard.
    • Preparing fresh dough and ingredients for service.
    • Keeping the pizza station clean and organised.
    • 50% team discount across all MJMK restaurants.
    • £15 to £16 per hour (dependent on experience).
    • £15 to £16 per hour (dependent on experience).
    • Kitchen Operations: Overseeing day-to-day kitchen operations.
    • Preparing, cooking and presenting dishes, along with the general running of a section within the…

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Job Post Details

Part Time Waiter / Head Waiter Tuesday,Wednesday,Thursday - job post

HISPANIA (72-74 Lombard Street)
72-74 Lombard Street, London
Part-time

Job details

Job type

  • Part-time

Location

72-74 Lombard Street, London

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for someone to act as both a Host & Waiter / Head Waiter given the size of the restaurant to join our team.

Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.

Requirements:

  • At least 12 months experience working in a similar restaurant in a similar position.
  • Welcome and accommodate clients on top of the usual duties of a Waiter/Waitress
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in Spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard worker and the ability to multitask and work well under pressure

Job Types: Part-time, Contract

Expected hours: No more than 25 per week

Language:

  • Spanish (required)

Work Location: In person

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