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Restaurant jobs in West Malling and Leybourne

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    • Previous restaurant experience is highly desirable.
    • We are seeking a skilled and passionate Chef de Partie to join our dynamic culinary team.
    • £17.00 per hour plus holiday pay on top!
    • Appetite4work are recruiting for chefs of all levels to work at top venues across Kent and surrounding areas!
    • Support in the preparation and delivery of high-quality, restaurant-level food.
    • Kitchen Assistant – Join Our Passionate Catering Team*.
    • Pay: £13.10 per hour.
    • Such as our quality restaurant, lounge bar, Starbucks cafe, conference centre and Orida Health featuring an indoor pool, whirlpool, sauna, spa and gym.
    • Discount at all restaurants on park for you and your family.
    • Compensation: £12.71 Per Hour.
    • Looking for a rewarding career in the holiday park industry?
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    • Giggling Squid is the largest Thai restaurant group in the UK.
    • 50% Staff discount for you and your family / friends to enjoy in any of our restaurants.
    • Familiarity with food production processes and restaurant operations.
    • Experience in hospitality or restaurant settings is preferred but not essential, a passion…
    • Recent Previous experience as a line cook in a restaurant or similar setting (minimum 3yrs).
    • Prepare and cook menu items according to recipes and quality…
    • Complimentary meal in the restaurant for you and a friend on your birthday.
    • Such as our quality restaurant, lounge bar, Starbucks cafe and ORIDA Health…
    • Welcoming our guests and leading by example on the restaurant floor - ensuring warm, engaging, and personalised service throughout their visit.
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    • Working closely with the Head Chef, you will have the opportunity to deliver restaurant standard food without the split shifts and long weekends.
    • Boys Hall is an award-winning boutique hotel and restaurant set within a beautifully restored Jacobean hall in the heart of Kent.
    • Equal share of Tips & Tronc.
    • Boys Hall is a beautiful 70-seater restaurant, terrace & pub.
    • Restaurant | Rooms | Garden.
    • Up to £13ph PLUS tronc and share of service.
    • Using and understanding all restaurant systems.
    • Deliver all elements of restaurant service to brand standard.
    • This role is ideal if you’re looking for full/part…
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    • Jump in to support different teams, from reception to the restaurant.
    • You’ll work across reception, housekeeping and the restaurant to make sure our guests have…

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Job Post Details

Chef de Partie - job post

The Moat Wrotham
1.0 out of 5 stars
Sevenoaks TN15 7RR
£12.75 - £15.00 an hour - Part-time, Full-time

Job details

Pay

  • £12.75 - £15.00 an hour

Job type

  • Part-time
  • Full-time

Location

Sevenoaks TN15 7RR

Full job description

Job Overview
We are seeking a skilled and passionate Chef de Partie to join our dynamic culinary team. The successful candidate will be responsible for preparing high-quality dishes, maintaining kitchen standards, and supporting the overall smooth operation of the kitchen. This role offers an excellent opportunity for individuals with a strong background in food preparation and culinary arts to develop their skills within a professional environment. The Chef de Partie will play a vital part in delivering exceptional dining experiences to our guests.

Responsibilities

  • Prepare and cook dishes according to established recipes and presentation standards
  • Oversee specific sections of the kitchen, such as grill, pastry, or fish station
  • Ensure all food safety and hygiene regulations are strictly followed
  • Assist in menu planning and contribute ideas for new dishes
  • Maintain cleanliness and organisation of workstations at all times
  • Collaborate with team members to ensure efficient service during busy periods
  • Monitor stock levels and assist with inventory management
  • Support junior kitchen staff through training and guidance as needed

Experience

  • Proven experience in food preparation and cooking within a professional kitchen environment
  • Strong knowledge of food safety standards and best practices
  • Previous restaurant experience is highly desirable
  • Familiarity with meal preparation techniques across various cuisines
  • Experience serving guests or working in a customer-facing role is advantageous
  • Demonstrated ability to work efficiently under pressure while maintaining high standards of quality

This position offers an engaging environment for culinary professionals eager to refine their skills and contribute to a renowned establishment. We value dedication, creativity, and professionalism in our team members.

We would consider part time applications for this position.

Job Types: Full-time, Part-time

Pay: £12.75-£15.00 per hour

Ability to commute/relocate:

  • Sevenoaks TN15 7RR: reliably commute or plan to relocate before starting work (required)

Experience:

  • CDP: 2 years (required)

Language:

  • English (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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