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Restaurant jobs in Wigston Magna LE18

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    • We’re a high volume fresh food restaurant looking for a Chef de Partie on a permanent basis with excellent pay and benefits.
    • Here’s the juicy bit:
    • Previous experience in a kitchen environment or restaurant setting is desirable but not essential; training will be provided for the right candidate.
  • View similar jobs with this employer
    • We are currently looking for a morning cleaner to join our cleaning team in a local pub / restaurant in the Leicester, LE9 area.*.
    • Pay: £13.00 per hour.
    • You'll be at the heart of our bars and restaurants, delivering efficient yet relaxed service that will leave our guests raving.
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    • Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring families and friends together.
    • View all Hungry Horse - BRA_104 jobs - Broughton Astley jobs - Server jobs in Broughton Astley
    • Salary Search: Bar & Waiting Staff salaries
    • See popular questions & answers about Hungry Horse - BRA_104
    • The award winning ‘Bakers’ has always been an exciting place, working with a dynamic team, hosting, promoting & celebrating many aspects of the hospitality…
    • Previous experience in a restaurant or hotel environments is essential.
    • Proven supervising experience within a restaurant, hotel, or similar hospitality…
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    • Full ownership of restaurant performance and KPIs.
    • Culture budgets allocated to every restaurant for recognition.
    • What You’ll Be Doing.
    • What We’re Looking For.
    • Do you have any experience in restaurants, pubs or bars?
    • Part-Time Waiting Team – The Tap and Run, Upper Broughton.
    • Guests who feel valued, never rushed.
    • This position would suit a restaurant supervisor or alternatively a restaurant assistant looking for a new challenge.
    • Job Types: Permanent, Full-time.
    • The successful candidate will work alongside the current kitchen team producing freshly prepared food for both the restaurant and takeaway.
    • We are seeking talented bar and restaurant staff to join our front of house team.
    • Exceptional Guest Service: Deliver friendly, attentive, and knowledgeable…
    • Has experience working within a busy pub, restaurant or similar kitchen.
    • To be considered for this role, you must have proven experience as a Line Chef.*.
    • £18.00–£25.00 per hour | Flexible shifts | Regular work | Immediate starts.
    • One week you could be cooking at a Premier League stadium.
    • What you'll be doing.
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    • Ensuring kitchen, service and restaurant areas are kept clean, tidy and safe.
    • An opportunity has become available to join the Olive Team at one of our…

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part time
Chef de Partie
Sonrisa
·
2.8
Leicester LE1 5DB

Job details

Here’s how the job details align with your profile.

Pay

From £16 an hour

Job type

Part-time
Permanent

Benefits

Pulled from the full job description
Referral programme
Employee discount
Company pension
Discounted or free food
Company events

Full job description

Want an exciting role in a fun, vibrant environment with great team spirit and mouth-watering benefits to match? Then you’ll want to join our family!

We’re a high volume fresh food restaurant looking for a Chef de Partie on a permanent basis with excellent pay and benefits.

Here’s the juicy bit:

  • Excellent pay, with great tips on top;
  • Team Privilege Card offering generous bonuses;
  • £500 to spend with us as a thank you for each year’s service;
  • A structured, exciting development path for ambitious hospitality professionals.

Our ideal Chef will have:

  • A Food Hygiene certificate;
  • A passion for cooking fresh food;
  • Experience in a similar role.

Sound interesting? Then we want to hear from you!

Job Types: Part-time, Permanent

Pay: From £16.00 per hour

Expected hours: No less than 30.0 per week

Benefits:

  • Company events
  • Company pension
  • Discounted or free food
  • Employee discount
  • Referral programme

Ability to commute/relocate:

  • Leicester LE1 5DB: reliably commute or plan to relocate before starting work (preferred)

Experience:

  • Fresh food: 2 years (required)
  • Professional Cooking: 2 years (required)

Work Location: In person

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