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Restaurant jobs in Yarm

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    • We are looking for someone with experience in producing high quality, fresh locally sourced food on a high volume basis with a minimum of 2 years of working…
    • Operations Management: Oversee the daily running of the venue's restaurant and bar, ensuring flawless service and providing holiday cover for the nightclub…
    • Hours: 15 – 20 hours per week, Thursday – Monday.
    • Salary: National Minimum Wage plus holiday pay and share of tronc.
    • Staff discounts across the group.
    • Previous experience in catering, hospitality, or restaurant environments is preferred.
    • The ideal candidate will have a passion for hospitality, food preparation…
  • View similar jobs with this employer
    • Hours Various Hours per Week Including Weekends*.
    • This role is perfect for someone who loves working with children, enjoys a fast‑paced environment, and takes…
    • Job Types: Full-time, Part-time, Permanent.
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    • Potential to learn other aspects of hospitality.
    • All aspects of a hospitality front of house role.
    • Excellent rates of pay for team members who are reliable,…
    • Prior experience in culinary arts or restaurant management is highly desirable.
    • Your enthusiasm and leadership will drive the success of our restaurant,…
    • Build a positive and accountable culture within the restaurant.
    • Experience managing restaurant operations, performance, and compliance standard.
    • Proven supervising experience within a restaurant or hospitality setting.
    • Maintain cleanliness and organisation within the restaurant environment at all times.
    • Assistant Store Managers help run the store as if it belongs to them, from managing daily operations to taking responsibility for financial results.
    • Work closely with the restaurant team to make sure service runs smoothly and customers receive a great experience.
    • View all CH&CO jobs - Darlington jobs
    • Salary Search: Chef Manager salaries in Darlington
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    • You’ll follow our prep and cooking processes to the letter, keeping it safe, clean, and tasty.
    • Get exclusive rates on accident and life insurance, plus retail…
    • It’s about setting the pace, lifting the vibe, and getting stuck in to make every shift count.
    • You’ll coach, support, and celebrate your team—making sure…
    • We're hiring a full-time Assistant Manager to support the team at Remo Lounge.
    • With competitive salary,plus bonus,paid overtime and real progression…

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Sous Chef
Company Confidential
Yarm
From £35,000 a year
Permanent
Apply now

Job details

From £35,000 a year
Permanent
Yarm

Full job description

An exciting opportunity for a Sous Chef has arisen with a well-established independently owned pub & restaurant based in the Stockton area. The employee will be required to work alongside and be a part of a small friendly kitchen team, ran by our Head Chef.

We are looking for someone with experience in producing high quality, fresh locally sourced food on a high volume basis with a minimum of 2 years of working experience within a similar industry.

The candidate will be responsible for ordering, preparation and cooking of dishes and they must have good organisation and communication skills.

The working shifts are 5 out of 7 days with 2 days off, working approximately 48 hours per week. There is an opportunity for an immediate start and pay will be negotiable depending on experience.

All candidates must provide references, proof of identity and eligibility to work in the UK along with relevant supporting qualifications.

Job Type: Permanent

Pay: From £35,000.00 per year

Work Location: In person

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