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Job Post Details

General Kitchen Assistant - job post

The Tudor Bakehouse
1, Halesworth Road, Southwold IP18 6SG
Up to £13.50 an hour - Permanent, Part-time
Responded to 51-74% of applications in the past 30 days, typically within 3 days.

Job details

Pay

  • Up to £13.50 an hour

Job type

  • Part-time
  • Permanent

Location

1, Halesworth Road, Southwold IP18 6SG

Full job description

Overview
We are seeking a dedicated and reliable General Kitchen Assistant to support our culinary team. This role involves assisting with food preparation, maintaining cleanliness, and ensuring smooth kitchen operations. The ideal candidate will have a passion for food, a keen eye for detail, and a commitment to food safety standards. Previous experience in catering, cooking, or restaurant environments is advantageous but not essential, as training will be provided.

Duties

  • Assist with meal preparation and food presentation according to established recipes and standards
  • Support the culinary team in cooking and plating dishes
  • Maintain cleanliness of kitchen surfaces, utensils, and equipment in line with food safety regulations
  • Help with food storage and organisation of ingredients to ensure freshness and safety
  • Serve meals to customers or staff in a courteous and efficient manner
  • Ensure the kitchen area is organised, hygienic, and well-stocked at all times
  • Follow health and safety procedures diligently to prevent accidents or contamination
  • Support with inventory checks and restocking supplies as needed

Skills

  • Previous experience in catering, cooking, or restaurant environments is preferred
  • Knowledge of food preparation techniques and meal assembly
  • Understanding of food safety standards and hygiene practices
  • Ability to work efficiently in a fast-paced environment
  • Good organisational skills and attention to detail
  • Strong communication skills and a team-oriented attitude
  • Willingness to learn new skills related to culinary arts and kitchen operations

This role offers an excellent opportunity for individuals passionate about the culinary industry to gain practical experience within a supportive team environment. Applicants should be organised, proactive, and eager to contribute to delivering high-quality service.

Working 3 days a week Monday - Sunday 08:00-16:00

Pay: Up to £13.50 per hour

Work Location: In person

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