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Restaurants jobs in Rhondda Cynon Taff

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    • In this role, you will be responsible for preparing and cooking a variety of delicious dishes, ensuring high standards of food quality, safety, and presentation…
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    • Discounts across our hotels, restaurants and bars.
    • Salary: £14.18 per hour, plus service charge and excellent company benefits.

Job Post Details

Chef/Cook
THE MASONS ARMS HOTEL
Bryncethin CF32 9YR
£32,000 - £35,000 a year
Part-time, Permanent, Full-time
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Job details

£32,000 - £35,000 a year
Employee discount, Free parking, Company pension, Discounted or free food, Flexible schedule, On-site parking
Part-time, Permanent, Full-time
Weekend availability, Holidays
Bryncethin CF32 9YR

Full job description

Job Summary

We are seeking a passionate and energetic Chef/Cook to join our dynamic culinary team. In this role, you will be responsible for preparing and cooking a variety of delicious dishes, ensuring high standards of food quality, safety, and presentation. Your enthusiasm for culinary arts will help create a welcoming dining experience for our guests. This position offers an exciting opportunity to showcase your culinary skills in a fast-paced environment where teamwork and creativity are highly valued.

Duties

  • Prepare and cook a diverse range of menu items with precision and flair, adhering to established recipes and standards
  • Ensure all food is prepared in accordance with food safety regulations and hygiene practices
  • Assist in meal planning, portioning, and presentation to deliver visually appealing dishes
  • Maintain cleanliness and organization of the kitchen area, including equipment and workstations
  • Support the team during busy service times by efficiently managing multiple orders simultaneously
  • Follow proper storage procedures for ingredients to prevent spoilage and ensure freshness
  • Serve meals promptly and courteously to guests, providing excellent customer service

Requirements

  • Proven experience in food preparation and cooking within a restaurant or similar setting
  • Strong knowledge of kitchen safety protocols and food safety standards
  • Ability to work efficiently under pressure in a fast-paced environment
  • Excellent skills in meal preparation, food handling, and culinary techniques
  • Prior kitchen or restaurant experience is preferred but not mandatory for highly motivated candidates
  • Good communication skills to collaborate effectively with team members and serve guests professionally
  • Flexibility to work various shifts, including evenings, weekends, and holidays

Join us if you’re eager to bring your culinary talents to life in a vibrant setting where your passion for food makes a real difference!

Pay: £32,000.00-£35,000.00 per year

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Flexible schedule
  • Free parking
  • On-site parking

Language:

  • English (required)

Licence/Certification:

  • Food Hygiene Certificate (required)

Work Location: In person

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